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Merck
CN

S4251

Sigma-Aldrich

淀粉 来源于马铃薯

Powder

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About This Item

线性分子式:
(C6H10O5)n
CAS号:
EC 号:
MDL编号:
UNSPSC代码:
12352201
PubChem化学物质编号:
NACRES:
NA.21

生物来源

potato

质量水平

表单

powder

颜色

white

pH值(酸碱度)

5.8-7.8

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应用


  • 具有抗氧化特性的环保、可生物降解淀粉基包装材料: 描述了大豆淀粉基包装材料的开发,该材料不仅可生物降解,而且结合了抗氧化性质以增进食品保藏效果(Bajer, 2024)。

  • 利用聚二甲基硅氧烷和淀粉粒涂层进行HPMC膜的简便超疏水修饰: 讨论了利用淀粉改变可生物降解膜表面性质的新应用,从而改善其在各种工业和包装应用中的用途(Ye et al., 2024

  • 马铃薯(Solanum tuberosum L.)中涉及抗性淀粉生物合成基因的计算机模拟鉴定、表征和表达分析: 该研究提供了有关马铃薯中淀粉性质遗传基础的见解,这可引导我们针对特定工业用途培育具有特定淀粉性质的品种(Kaur et al., 2024)。

其他说明

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储存分类代码

11 - Combustible Solids

WGK

nwg

闪点(°F)

Not applicable

闪点(°C)

Not applicable

个人防护装备

Eyeshields, Gloves, type N95 (US)

法规信息

监管及禁止进口产品

历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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Haiteng Li et al.
Carbohydrate polymers, 225, 115244-115244 (2019-09-16)
Two models for the digestion of starch in foods are considered: sequential, where two or more reactions follow one another, and parallel, where they occur simultaneously. Each reaction is assumed to be first-order, and to be characterized by a rate
Marcella Brescia et al.
International journal of molecular sciences, 21(19) (2020-10-01)
Duchenne muscular dystrophy (DMD) is the most frequent and severe form of muscular dystrophy. The disease presents with progressive body-wide muscle deterioration and, with recent advances in respiratory care, cardiac involvement is an important cause of morbidity and mortality. DMD
Nicholas Arpaia et al.
Nature, 504(7480), 451-455 (2013-11-15)
Intestinal microbes provide multicellular hosts with nutrients and confer resistance to infection. The delicate balance between pro- and anti-inflammatory mechanisms, essential for gut immune homeostasis, is affected by the composition of the commensal microbial community. Regulatory T cells (Treg cells)
Amanda Bortolini Silveira et al.
PLoS genetics, 9(4), e1003437-e1003437 (2013-04-18)
Epigenetic variation, such as heritable changes of DNA methylation, can affect gene expression and thus phenotypes, but examples of natural epimutations are few and little is known about their stability and frequency in nature. Here, we report that the gene
Daniëlle Haenen et al.
The Journal of nutrition, 143(12), 1889-1898 (2013-10-18)
Consumption of resistant starch (RS) has been associated with various intestinal health benefits, but knowledge of its effects on global gene expression in the colon is limited. The main objective of the current study was to identify genes affected by

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