产品名称
巯基乙酸盐肉汤,含刃天青, suitable for microbiology, NutriSelect® Plus
agency
according to ISO 7937:2004
sterility
non-sterile
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 0.75 g/L
casein enzymic hydrolysate, 15.00 g/L
L-cystine, 0.50 g/L
dextrose, 5.50 g/L
resazurine, 0.001 g/L
sodium chloride, 2.50 g/L
sodium thioglycolate, 0.50 g/L
yeast extract, 5.00 g/L
manufacturer/tradename
NutriSelect® Plus
final pH
7.1±0.2
application(s)
agriculture
clinical testing
environmental
food and beverages
sterility testing
microbiology
suitability
Micrococcus spp.
nonselective for Bacillus spp.
nonselective for Bacteroides spp.
nonselective for Candida spp.
nonselective for Clostridium spp.
nonselective for Neisseria spp.
nonselective for Streptococcus spp.
nonselective for bacteria (General Media)
Quality Level
Application
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Preparation Note
Legal Information
signalword
Warning
hcodes
Hazard Classifications
Skin Sens. 1
存储类别
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
法规信息
商品
Streptococci- Overview of Detection, Identification, Differentiation and Cultivation Techniques
Clostridia are relatively large, gram-positive, rod-shaped bacteria that can undergo only anaerobic metabolism.
链球菌 — 检测、鉴定、分化和培养技术概述
我们的科学家团队拥有各种研究领域经验,包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.
联系客户支持