跳转至内容
Merck
CN
所有图片(1)

文件

安全信息

22092

Millipore

胰蛋白胨大豆肉汤培养基 - 脱水培养基

NutriSelect® Plus, powder, suitable for microbiology

登录查看公司和协议定价
所有图片(1)
别名:
CASO肉汤，大豆酪蛋白消化物肉汤，TSB，胰蛋白胨大豆肉汤, CASO 肉汤, TSB, 大豆酪蛋白消化物肉汤, 胰蛋白胨大豆肉汤, 酪蛋白大豆肉汤
MDL编号:
MFCD00132536
UNSPSC代码:
41171607
NACRES:
NA.74

Agency

according to ISO 10273:2017
according to ISO 21871:2006

质量水平

200

无菌性

non-sterile

形式

powder

保质期

limited shelf life, expiry date on the label

组成

casein peptone (pancreatic), 17 g/L
dipotassium hydrogen phosphate, 2.5 g/L
glucose, 2.5 g/L
sodium chloride, 5 g/L
soya peptone (papain digest.), 3 g/L

包装

bottle of 500 g

制造商/商品名称

NutriSelect® Plus

技术

microbiological culture: suitable

颜色

light yellow

最终pH

7.3±0.2 (25 °C)

应用

bioburden testing
cleaning products
clinical testing
cosmetics
environmental
food and beverages
pathogen testing
personal care
pharmaceutical
sample preparation
veterinary
water monitoring
microbiology

适用性

nonselective for Bacillus spp.
nonselective for Bacteroides spp.
nonselective for Campylobacter spp.
nonselective for Candida spp.
nonselective for Escherichia coli
nonselective for Neisseria spp.
nonselective for Staphylococcus spp.
nonselective for Streptococcus spp.
nonselective for bacteria (General Media)
nonselective for coliforms

正在寻找类似产品? 访问 产品对比指南

相关类别

一般描述

胰蛋白胨大豆肉汤(TSB)是一种用于分离和培养苛养和非苛养微生物或维持储备培养物的通用培养基。它是一种用于培养和分离各种细菌、酵母菌和霉菌的复合培养基。TSB培养基混合酪蛋白胨和大豆胨两种蛋白胨，提供氨基酸和长链肽等有机氮营养。氯化钠维持渗透压平衡，大豆蛋白胨中的天然糖类提供能源。

应用

胰蛋白胨大豆肉汤(TSB)培养基适合不加血清富养许多苛养性生物。可用于空肠弯曲菌的动力学鉴定。适用于需氧和厌氧细菌的培养。

特点和优势

NutriSelect® Plus是粉末培养基，优点：
  • 行业标准的促生长检测质控
  • ISO 9001标准的质量保证
  • 经济实惠的粉末培养基

制备说明

将30 g脱水培养基悬浮于1升纯净的过滤水中。加热并频繁搅拌，煮沸一分钟。121℃灭菌15分钟。冷却至45-50℃。轻轻混合，分散到无菌培养皿或无菌培养管中。

其他说明

检测热损伤弗氏志贺菌的选择性培养基

附注

我们现提供两种类型的培养基：GranuCult®优质颗粒状培养基和NutriSelect®高性价比粉末状培养基，满足用户不同层次的需求。
商标后的品级称号basic（基础）、plus（加强）或prime（特级）代表产品的不同质控水平，从基础的质控到标准质控加强版到全面合规的特级质控水平。

法律信息

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

WGK

WGK 1

闪点(°F)

Not applicable

闪点(°C)

Not applicable

个人防护装备

Eyeshields, Gloves, type N95 (US)

法规信息

动植物来源培养基

分析证书(COA)

输入产品批号来搜索 分析证书(COA) 。批号可以在产品标签上"批“ （Lot或Batch）字后找到。

已有该产品？

在文件库中查找您最近购买产品的文档。

访问文档库

Lucia Hrncirova et al.
Folia microbiologica, 64(4), 497-508 (2019-01-19)
The aim of this work was to test the hypothesis that antimicrobial food additives may alter the composition of human gut microbiota by selectively suppressing the growth of susceptible gut microbes. To explore the influence of antimicrobial food additives on
S K Urwyler et al.
Letters in applied microbiology, 62(2), 130-137 (2015-11-20)
Fast microbial identification is becoming increasingly necessary in industry to improve microbial control and reduce biocide consumption. We compared the performances of two systems based on MALDI-TOF MS (VITEK MS and BIOTYPER) and two based on biochemical testing (BIOLOG, VITEK
J.L. Smith et al.
Journal of Food Protection, 53, 141-141 (1990)
H S Nagendra Prasad et al.
Microbial pathogenesis, 127, 106-115 (2018-12-07)
The synthesized potent piperazine analog ChDiPiCa was characterised by various spectroscopic techniques and for the first time evaluated functional membrane microdomain (FMM) disassembly in methicillin-resistant Staphylococcus aureus (MRSA). The ChDiPiCa showed excellent in vitro biocidal activity against MRSA at 26 μg/mL
K D Teague et al.
Poultry science, 96(7), 2074-2082 (2017-02-06)
Three experiments were conducted to evaluate the effect of in ovo administration of FloraMax®-B11 (FM) on Marek's disease (MD) herpesvirus of turkeys (HVT) vaccine protective efficacy, hatchability, microbiota composition, morphometric analysis, and Salmonella enteritidis (SE) infection in chickens. Experiment 1
查看所有相关文献

商品

Campylobacter Detection and Identification

Specific agars and broths support detection and cultivation of Campylobacter, requiring complex media with essential supplements.

Campylobacter Detection: Rapid Testing Solutions for the Detection of Campylobacter

Campylobacter spp. are regarded as the leading cause of bacterial gastroenteritis in humans worldwide.

Streptococci - Overview of Detection, Identification, Differentiation and Cultivation Techniques

Streptococci- Overview of Detection, Identification, Differentiation and Cultivation Techniques

链球菌 — 检测、鉴定、分化和培养技术概述

链球菌 — 检测、鉴定、分化和培养技术概述

我们的科学家团队拥有各种研究领域经验，包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.

联系技术服务部门