推荐产品
无菌性
non-sterile
质量水平
100
200
表单
powder
保质期
limited shelf life, expiry date on the label
制造商/商品名称
NutriSelect® Plus
技术
microbiological culture: suitable
最终pH
5.4±0.2 (25 °C)
应用
bioburden testing
clinical testing
food and beverages
microbiology
储存温度
2-8°C
适用性
selective by low pH for Lactobacillus spp.
应用
组分
胰蛋白示，10.00
酵母提取物，5.00
右旋糖，10.00
阿拉伯糖，5.00
蔗糖，5.00
醋酸钠，15.00
柠檬酸铵，2.00
磷酸二氢钾，6.00
硫酸镁，0.57
硫酸锰，0.12
硫酸亚铁，0.03
聚山梨酸酯 80，1.00
琼脂，15.00
制备说明
DO NOT AUTOCLAVE.
附注
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
法律信息
储存分类代码
11 - Combustible Solids
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
Eyeshields, Gloves, type N95 (US)
法规信息
商品
Traditional methods are based morphology, staining methods, enzyme reactions (metabolism) and diverse media.
Cost-effective molecular biology method for lactobacilli detection is presented as an alternative to PCR-based methods.
Probiotics exhibit an inhibitory effect on pathogens, help prevent chronic intestinal inflammatory diseases or atopic syndromes, and support the immune system.
我们的科学家团队拥有各种研究领域经验，包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.
联系技术服务部门