产品名称
Frey 支原体肉汤基础, suitable for microbiology, NutriSelect® Plus
sterility
non-sterile
form
powder
shelf life
limited shelf life, expiry date on the label
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbiological culture: suitable
final pH
7.7±0.2 (25 °C)
application(s)
clinical testing
food and beverages
life science and biopharma
veterinary
microbiology
suitability
mycoplasma
Quality Level
Other Notes
酶水解酪蛋白,7.50
大豆粉木瓜蛋白酶消化物,2.50
酵母提取物,5.00
氯化钠,5.00
氯化钾,0.40
硫酸镁,0.20
磷酸二钠,1.60
磷酸二氢钾,0.10
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Application
Frey mycoplasma broth base may be used as a culture medium for examining various proteins of Mycoplasma pulmonis.
Preparation Note
Legal Information
存储类别
11 - Combustible Solids
wgk
WGK 3
ppe
Eyeshields, Gloves, type N95 (US)
法规信息
商品
Detect mycoplasma contamination in cell culture through the PCR, DNA stain, or culture tests. Discover mycoplasma prevention, elimination, and detection kits.
Overview of good cell banking practices for cell line cryopreservation purposes.
Quality control guidelines to maintain high quality authenticated and contamination-free cell cultures. Free ECACC handbook download.
Overview on how to maintain proper cell culture laboratory safety including steps on performing lab risk assessments, surface disinfection, biohazard and waste removal. Free ECACC handbook download.
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