所有图片(1)
别名:
D-Arabinonic acid γ-lactone, L-Arabinono-1,4-lactone
经验公式（希尔记法）:
C5H8O5
CAS号:
分子量:
148.11
Beilstein:
82060
MDL编号:
UNSPSC代码:
12352201
PubChem化学物质编号:
NACRES:
NA.25
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质量水平
检测方案
≥95.0% (GC)
形式
powder
旋光性
[α]/D -72.0±8.0°, c = 1 in H2O
适用性
conforms to structure for Proton NMR spectrum
SMILES字符串
O=C1[C@H](O)[C@@H](O)[C@H](CO)O1
InChI
1S/C5H8O5/c6-1-2-3(7)4(8)5(9)10-2/h2-4,6-8H,1H2/t2-,3-,4+/m0/s1
InChI key
CUOKHACJLGPRHD-YVZJFKFKSA-N
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
Extraction of Hemicellulose from Loblolly Pine Woodchips and Subsequent Kraft Pulping.
Huang, F. and Ragauskas, A.
Industrial & Engineering Chemistry Research, 52, 1743-1749 (2013)
Robert M Archer et al.
Chemistry (Weinheim an der Bergstrasse, Germany), 19(8), 2895-2902 (2013-01-15)
Practical syntheses of 2-keto-3-deoxy-D-xylonate (D-KDX) and 2-keto-3-deoxy-L-arabinonate (L-KDA) that rely on reaction of the anion of ethyl 2-[(tert-butyldimethylsilyl)oxy]-2-(dimethoxy phosphoryl) acetate with enantiopure glyceraldehyde acetonide, followed by global deprotection of the resultant O-silyl-enol esters, have been developed. This has enabled us
Medel Manuel L Zulueta et al.
Chemical communications (Cambridge, England), 49(32), 3275-3287 (2013-02-28)
Carbohydrates either conjugated or as free entities are major players in numerous biological processes. The desire to comprehend the nature of their functions and further develop therapeutic and diagnostic applications has fuelled the recent upsurge in the glycoscience field. Mainly
Dominik Mojzita et al.
FEBS letters, 584(16), 3540-3544 (2010-07-27)
L-Xylulose reductase is part of the eukaryotic pathway for l-arabinose catabolism. A previously identified L-xylulose reductase in Hypocrea jecorina turned out to be not the 'true' one since it was not upregulated during growth on L-arabinose and the deletion strain
Ana S P Moreira et al.
Journal of mass spectrometry : JMS, 49(4), 280-290 (2014-04-11)
The oxidation of α-(1 → 5)-L-arabinotriose (Ara3), an oligosaccharide structurally related to side chains of coffee arabinogalactans, was studied in reaction with hydroxyl radicals generated under conditions of Fenton reaction (Fe(2+)/H2O2). The acidic and neutral oxidation products were separated by ligand exchange/size-exclusion
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