推荐产品
无菌性
non-sterile
质量水平
表单
powder
保质期
limited shelf life, expiry date on the label
组成
agar, 16.0 g/L
dipotassium hydrogen phosphate, 5.0 g/L
L-glycine, 10.0 g/L
lithium chloride, 5.0 g/L
D-mannitol, 10.0 g/L
peptone (from casein), 10.0 g/L
phenol red, 0.025 g/L
yeast extract, 5.0 g/L
制造商/商品名称
NutriSelect® Plus
技术
microbiological culture: suitable
最终pH
7.1±0.2 (25 °C)
应用
cleaning products
clinical testing
cosmetics
environmental
food and beverages
personal care
microbiology
适用性
selective and differential for Staphylococcus spp.
应用
制备说明
其他说明
附注
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
法律信息
储存分类代码
11 - Combustible Solids
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
Eyeshields, Gloves, type N95 (US)
法规信息
商品
Microbiological assessment of bacteria found in spices, a potent source for food spoilage and pathogens.
显色培养基能够选择性检测金黄色葡萄球菌,该葡萄球菌产生的蓝绿色菌落与其他物种明显不同。
Chromogenic media enable the selective detection of S. aureus, which produce bluish-green colonies that are clearly differentiated from other species.
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