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Merck
CN

137132

SAFC

SyntheChol® PLANT-DERIVED CHOLESTEROL

EMPROVE® EXPERT

制药生产

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About This Item

UNSPSC代码:
12352100

生物来源

synthetic

质量水平

产品线

EMPROVE® EXPERT

bp

200 °C

mp

141 °C

溶解性

>0.001 g/L

密度

1.05 g/cm3 at 20 °C

堆积密度

260 kg/m3

适用性

suitable for manufacturing use

运输

dry ice

储存温度

−20°C (−15°C to −25°C)

一般描述

Our SAFC® portfolio of high-quality products for biopharmaceutical processing withstands strict quality control procedures and is produced according to MQ-500 requirements as defined by the M-Clarity program.

M-Clarity Program

As part of our EMPROVE® Program, our raw materials are offered with EMPROVE® Dossiers which provide comprehensive, up-to-date documentation to help you navigate regulatory challenges, manage risks, and improve your manufacturing processes.

Our comprehensive portfolio of upstream process chemicals not only provides biopharmaceutical manufacturers with high-quality raw materials for production of classical and novel therapies, but also helps them get to market faster and simplify regulatory challenges. Trust us to deliver supply chain transparency and reliable sourcing around the globe, streamlining your product qualification with best-in-class regulatory support and service.

生化/生理作用

Major component of all biological membranes; ~25% of total brain lipid is cholesterol.

制备说明

Synthesized from material of non-animal origin.

法律信息

Emprove is a registered trademark of Merck KGaA, Darmstadt, Germany
SAFC is a registered trademark of Merck KGaA, Darmstadt, Germany
SyntheChol is a registered trademark of Merck KGaA, Darmstadt, Germany

储存分类代码

11 - Combustible Solids

WGK

WGK 1

闪点(°F)

Not applicable

闪点(°C)

Not applicable


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Scott B Widenmaier et al.
Cell, 171(5), 1094-1109 (2017-11-18)
Cholesterol is a critical nutrient requiring tight constraint in the endoplasmic reticulum (ER) due to its uniquely challenging biophysical properties. While the mechanisms by which the ER defends against cholesterol insufficiency are well described, it remains unclear how the ER senses

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