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主要文件

安全信息

1.09874

Millipore

MSRV Selective Supplement

for Salmonella spp., pkg of 10 vials, for the preparation of MSRV medium

别名:

MSRV Selective, Salmonella Selective Supplement, Modified Semi-solid RAPPAPORT-VASSILIADIS Selective Supplement

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About This Item

经验公式(希尔记法):
C31H35N2NaO11
CAS号:
分子量:
634.61
MDL编号:
UNSPSC代码:
41106212
EC索引号:
216-023-6
NACRES:
NA.74

描述

MSRV medium acc. ISO 6579 (base) (1.09878)

质量水平

表单

solid

效能

3500 mg/kg LD50, oral (Rat)

组成

Novobiocin, 10 mg per vial

包装

pkg of 10 vials

技术

microbiological culture: suitable

pH值(酸碱度)

7.5 (25 °C, 100 g/L in H2O)

mp

220 °C (decomposition)

应用

food and beverages
microbiology

储存温度

2-8°C

适用性

Salmonella spp.

SMILES字符串

[Na+].N([C-]2C(=O)Oc3c(ccc(c3C)OC4OC(C(C(C4O)OC(=O)N)OC)(C)C)C2=O)C(=O)c1cc(c(cc1)O)CC=C(C)C

InChI

1S/C31H35N2O11.Na/c1-14(2)7-8-16-13-17(9-11-19(16)34)27(37)33-21-22(35)18-10-12-20(15(3)24(18)42-28(21)38)41-29-23(36)25(43-30(32)39)26(40-6)31(4,5)44-29;/h7,9-13,23,25-26,29,34,36H,8H2,1-6H3,(H2,32,39)(H,33,37);/q-1;+1

InChI key

AXOUUAINTJNFRS-UHFFFAOYSA-N

一般描述

MSRV Selective Supplement contains novobiocin sodium salt in lyophilized form. Novobiocin suppresses the growth and motility of most of the competitor flora during culturing Salmonellae. It also prevents the swarming of Proteus spp.

应用

MSRV Selective Supplement is an additive for the preparation of MSRV medium for isolation of Salmonella spp.

分析说明

Growth in MSRV culture medium
Swarming
- Salmonella enteritidis ATCC 13076 (WDCM 00030):
≥ 20 mm
- Salmonella typhimurium ATCC 14028 (WDCM 00031): ≥ 20 mm
Growth
- Citrobacter freundii ATCC 8090:
none
- Pseudomonas aeruginosa ATCC 27853 (WDCM 00025): none
Incubation: 16 - 24 hrs.; 42 °C; aerobic

象形图

Exclamation mark

警示用语:

Warning

危险声明

危险分类

Acute Tox. 4 Oral - Eye Irrit. 2 - Skin Sens. 1

储存分类代码

11 - Combustible Solids

WGK

WGK 1

闪点(°F)

Not applicable

闪点(°C)

Not applicable

法规信息

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商品

Salmonella pass through the entire food chain from animal feed, primary production, and into households or food-service establishments.

实验方案

EN ISO 6579-1 standard specifies detection of Salmonella spp. in human consumption, animal feed, and environmental samples.

规定了在食品生产链中检测沙门氏菌水平的方法。

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