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Separation of HPLC Peptide Standard Mixture on an Ascentis® Express Peptide ES-C18 Column

Valanka D’Silva and Ajay Kaparwan
R&D and Customer Support Lab APAC, Jigani, Bangalore, India

Abstract

A simple and efficient liquid chromatography method with ultraviolet detection and mass spectrometry (LC-UV-MS) was developed for the separation of an HPLC peptide standard mixture (H2016) using an Ascentis® Express Peptide 160 Å ES-C18 column.

Section Overview

Introduction

The HPLC peptide standard mixture (H2016) contains a set of five peptides: Gly-Tyr, Val-Tyr-Val, methionine enkephalin acetate, leucine enkephalin and angiotensin II acetate. This combination is used for calibration and validation of HPLC systems to ensure accurate and reliable peptide separation and detection. The reference material is widely used in food and beverage analysis, as well as in peptide and protein research and development.1-3

Chemical structures of Gly-Tyr, Val-Tyr-Val, and leucine enkephalin peptides in HPLC standard mix.
Chemical structures of methionine enkephalin acetate,and angiotensin II acetate peptides in HPLC standard mix.

Figure 1.Structures of peptides contained in the HPLC peptide standard mixture (H2016).

The Ascentis® Express Peptide 160 Å ES-C18 U/HPLC column is specifically designed for efficient peptide separations. The column's unique stationary phase, with an extended operating pH range down to pH 1, enhances resolution and sensitivity in peptide analysis. The optimized pore size of 160 Å, combined with superficially porous particle (SPP) technology, enables rapid and efficient separations, making the column well suited for complex peptide mixtures, as demonstrated using the HPLC peptide standard mixture (H2016).

Experimental

Reagent Preparation

Mobile phase A: Dissolve 1.26 g of ammonium formate in 1000 mL of water to obtain a 20 mM solution of ammonium formate in water. Filter using a 0.22 µm PVDF membrane filter and sonicate for 10 minutes to degas.

Standard Preparation

Dissolve 1 mg of HPLC peptide standard mixture (H2016) in 1 mL of water. Mix 50 µL of this solution with 50 µL of water to obtain a 500 µg/mL solution of the HPLC peptide standard mixture.

LC-MS Analysis

The HPLC peptide standard mix solution was analyzed on an Ascentis® Express Peptide 160 Å ES-C18 column under conditions stated in Tables 1 and 2

Results

The separation of the HPLC peptide standard mixture (H2016), monitored using a UV detector at 220 nm, is displayed in Figure 2. The total ion chromatogram (TIC) and mass spectra obtained by MS detection are shown in Figure 3. The corresponding chromatographic data are listed in Table 3.

HPLC-UV chromatogram showing separation of Gly-Tyr, Val-Tyr-Val, methionine enkephalin acetate, leucine enkephalin, and angiotensin II acetate peptides.

Figure 2.Chromatogram demonstrating the separation of the HPLC peptide standard mixture (H2016) using UV detection (220 nm). (Peal IDs: 1. Gly-Tyr, 2., Val-Tyr-Val, 3. methionine enkephalin acetate, 4. leucine enkephalin, 5. angiotensin II acetate).

Total ion chromatogram showing separation profile of peptides from the HPLC standard mixture (H2016) using mass spectrometry detection.
MS spectra for Gly-Tyr, Val-Tyr-Val, methionine enkephalin acetate, leucine enkephalin, and angiotensin II acetate showing characteristic m/z peaks.

Figure 3.Top: TIC chromatogram demonstrating the separation of the HPLC peptide standard mixture (H2016); bottom: Mass spectra of (a) Gly-Tyr, (b) Val-Tyr-Val, (c) methionine enkephalin acetate, (d) leucine enkephalin, and (e) angiotensin II acetate.

Conclusion

Based on the achieved peak resolution and low relative standard deviation (% RSD) values for peak areas across six replicates injections (<1.0%), the developed method for the separation of the HPLC peptide standard mixture (H2016) using a superficially porous particle (SPP) Ascentis® Express Peptide 160 Å ES-C18 column demonstrated high efficiency and reliability for peptide analysis. The method effectively resolved all five peptides within a 25-minute run, with all peaks eluting within 17 minutes and resolution values >5.9. Additionally, the observed tailing factors indicated efficient chromatographic performance and compliance with USP chapter<621> specifications (0.8-1.8). 

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References

1.
Awad S, El-Sayed M, Wahba A, El Attar A, Yousef M, Zedan M. 2016. Antioxidant activity of milk protein hydrolysate in alloxan-induced diabetic rats. Journal of Dairy Science. 99(11):8499-8510. https://doi.org/10.3168/jds.2015-10626
2.
Huang Y, Dias FFG, Leite Nobrega de Moura Bell JM, Barile D. 2022. A complete workflow for discovering small bioactive peptides in foods by LC-MS/MS: A case study on almonds. Food Chemistry. 369130834. https://doi.org/10.1016/j.foodchem.2021.130834
3.
Chen X, Tolley HD, Lee ML. 2011. Monolithic capillary columns synthesized from a single phosphate-containing dimethacrylate monomer for cation-exchange chromatography of peptides and proteins. Journal of Chromatography A. 1218(28):4322-4331. https://doi.org/10.1016/j.chroma.2011.04.074
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