等级
analytical standard
质量水平
CofA
current certificate can be downloaded
包装
pkg of 50 mg
技术
HPLC: suitable
gas chromatography (GC): suitable
mp
163-165 °C (lit.)
应用
cleaning products
cosmetics
environmental
food and beverages
personal care
格式
neat
储存温度
2-8°C
SMILES字符串
c1ccc-2c(c1)-c3cccc4c3c-2cc5ccccc45
InChI
1S/C20H12/c1-2-7-14-13(6-1)12-19-16-9-4-3-8-15(16)18-11-5-10-17(14)20(18)19/h1-12H
InChI key
FTOVXSOBNPWTSH-UHFFFAOYSA-N
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一般描述
苯并[b]荧蒽是一种多环芳烃，属于苯并荧蒽家族，其可通过汽油发动机排气、煤和油燃烧产物、烤制和熏制食品的不完全燃烧可产生。
应用
有关合适仪器技术的更多信息，请参考产品分析证书。如需进一步支持，请联系技术服务。
苯并[b]荧蒽可作为分析标准品，通过色谱技术对于肉和鱼类产品、熏制和非熏制红茶及茶浸液以及水样品中的分析物进行测定。
警示用语：
Danger
危险声明
危险分类
Aquatic Acute 1 - Aquatic Chronic 1 - Carc. 1B
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
Benzo [b] fluoranthene: tumorigenicity in strain A/J mouse lungs, DNA adducts and mutations in the Ki-ras oncogene
Maa.JM, et al.
Carcinogenesis, 17, 1701-1704 (1996)
Determination of polycyclic aromatic hydrocarbons in water samples by solid phase extraction and gas chromatography
Kanchanamayoon W and Tatrahun N
World Journal of chemistry, 3(2), 51-54 (2008)
Determination of polycyclic aromatic hydrocarbons in smoked and non-smoked black teas and tea infusions
Pincemaille J, et al.
Food Chemistry, 145, 807-813 (2014)
Determination of fluoranthene, benzo [b] fluoranthene and benzo [a] pyrene in meat and fish products and their intake by Malaysian
Jahurul M, et al.
Food Additives and Contaminants, 1, 73-80 (2013)
The determination of polycyclic aromatic hydrocarbons in smoked fish by gas chromatography mass spectrometry with positive-ion chemical ionization
Yurchenko S and Molder U
Journal of food composition and analysis, 18(8), 857-869 (2005)
商品
This application note describes the fast and efficient separation of the EU’s list of 15 + 1 polynuclear aromatic hydrocarbons (PAHs) using Ascentis® Express PAH HPLC column.
我们的科学家团队拥有各种研究领域经验，包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.
联系技术服务部门