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47786

Supelco

DL-α-生育酚乙酸酯

analytical standard

别名:

维生素 E 醋酸酯, O-乙酰基-α-生育酚, DL-α-生育酚乙酸酯, DL-α-生育酚醋酸酯

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About This Item

经验公式（希尔记法）:
C31H52O3
CAS号:
7695-91-2
分子量:
472.74
Beilstein:
97512
EC 号:
231-710-0
MDL编号:
MFCD00072052
UNSPSC代码:
12164500
PubChem化学物质编号:
24871423

等级

analytical standard

质量水平

100

CofA

current certificate can be downloaded

特点

standard type fat soluble vitamin

包装

ampule of 100 mg

技术

HPLC: suitable
gas chromatography (GC): suitable

折射率

n20/D 1.496 (lit.)

沸点

224 °C/0.3 mmHg (lit.)

密度

0.953 g/mL at 25 °C (lit.)

应用

pharmaceutical (small molecule)
vitamins, nutraceuticals, and natural products

包装形式

neat

储存温度

-10 to -25°C

SMILES字符串

CC(C)CCC[C@@H](C)CCC[C@@H](C)CCC[C@]1(C)CCc2c(C)c(OC(C)=O)c(C)c(C)c2O1

InChI

1S/C31H52O3/c1-21(2)13-10-14-22(3)15-11-16-23(4)17-12-19-31(9)20-18-28-26(7)29(33-27(8)32)24(5)25(6)30(28)34-31/h21-23H,10-20H2,1-9H3/t22-,23-,31-/m1/s1

InChI key

ZAKOWWREFLAJOT-CEFNRUSXSA-N

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相关类别

一般描述

本物质名列欧盟食品接触塑料法规(EU 10/2011)的正面清单(positive list)。

应用

有关合适的仪器技术的更多信息，请参阅产品′的分析证书。联系技术服务部以获得进一步支持。

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储存分类代码

10 - Combustible liquids

WGK

WGK 1

闪点(°F)

No data available

闪点(°C)

No data available

个人防护装备

Eyeshields, Gloves

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分析证书(COA)

Lot/Batch Number
LC26709V
LC25783V
LC24907V
LC24717V
LC23846V

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Takafumi Matsumura et al.
Scientific reports, 11(1), 3458-3458 (2021-02-12)
In vitro spermatogenesis (IVS) using air-liquid interphase organ culture method is possible with mouse testis tissues. The same method, however, has been hardly applicable to animals other than mice, only producing no or limited progression of spermatogenesis. In the present
Po-Hsien Huang et al.
Science signaling, 6(267), ra19-ra19 (2013-03-21)
Vitamin E is a fat-soluble vitamin with antioxidant properties. Tocopherols are the predominant form of vitamin E found in the diet and in supplements and have garnered interest for their potential cancer therapeutic and preventive effects, such as the dephosphorylation
Ricardo Y Sado et al.
Anais da Academia Brasileira de Ciencias, 85(1), 385-393 (2013-03-30)
Intensive fish production systems are characterized by 100% artificial feeding, so any dietary imbalances or deficiencies may lead to diseases outbreaks and economic losses. This study was set out to determine the effects of increasing levels of dietary vitamin E
Adam Prokopowicz et al.
Occupational and environmental medicine, 70(6), 365-371 (2013-02-05)
Changes in enzymatic antioxidant activity are frequently observed in workers occupationally exposed to lead. Few studies have investigated the influence of lead on the non-enzymatic antioxidant system. The aim of our study was to assess the influence of occupational exposure
Jacobo Iglesias et al.
Food chemistry, 134(4), 1767-1774 (2013-02-28)
The present study investigates the antioxidant mechanism of grape procyanidins and, in particular, their aptitude to establish redox interactions with two important components of the endogenous antioxidant system of muscle tissues, α-tocopherol (α-TOH) and ascorbic acid (AA). To this end
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实验方案

HPLC Determination of Vitamin A and E

GB method with Ascentis® Express C30 column achieves baseline resolution for Vitamin A and E critical pair.

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