推荐产品
表单
syrup
旋光性
[α]20/D 11.0 to 17.0, 48 hr, c = 2% (w/v) in water
浓度
≥60%
储存温度
2-8°C
SMILES字符串
O[C@@H]1COC(O)[C@H]1O
InChI
1S/C4H8O4/c5-2-1-8-4(7)3(2)6/h2-7H,1H2/t2-,3+,4?/m1/s1
InChI key
FMAORJIQYMIRHF-BCDHYOAOSA-N
其他说明
To gain a comprehensive understanding of our extensive range of Monosaccharides for your research, we encourage you to visit our Carbohydrates Category page.
储存分类代码
10 - Combustible liquids
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
Eyeshields, Gloves
法规信息
监管及禁止进口产品
Alda Lisa Concia et al.
Chemistry (Weinheim an der Bergstrasse, Germany), 15(15), 3808-3816 (2009-02-18)
Novel aldol addition reactions of dihydroxyacetone (DHA) and hydroxyacetone (HA) to a variety of aldehydes catalyzed by D-fructose-6-phosphate aldolase (FSA) are presented. In a chemical-enzymatic cascade reaction approach, 1-deoxynojirimycin and 1-deoxymannojirimycin were synthesized starting from (R)- and (S)-3-(N-Cbz-amino)-2-hydroxypropanal, respectively. Furthermore
María Ruiz et al.
The Journal of organic chemistry, 73(6), 2240-2255 (2008-02-28)
A general strategy for the synthesis of 1-deoxy-azasugars from a chiral glycine equivalent and 4-carbon building blocks is described. Diastereoselective aldol additions of metalated bislactim ethers to matched and mismatched erythrose or threose acetonides and intramolecular N-alkylation (by reductive amination
Paul Slusarewicz et al.
Journal of materials science. Materials in medicine, 21(4), 1175-1181 (2010-01-14)
We have characterized the relative efficacies of a number of protein crosslinking agents that have the potential for use in the crosslinking of proteinaceous matrices both in vitro and in vivo. The crosslinkers tested were; L: -threose (LT), Genipin (GP)
Hanyang Yu et al.
Nature chemistry, 4(3), 183-187 (2012-02-23)
The pre-RNA world hypothesis postulates that RNA was preceded in the evolution of life by a simpler genetic material, but it is not known if such systems can fold into structures capable of eliciting a desired function. Presumably, whatever chemistry
Jussi Kinnunen et al.
Journal of biomedical optics, 17(9), 97003-97003 (2012-09-15)
Extensive collagen cross-linking affects the mechanical competence of articular cartilage: it can make the cartilage stiffer and more brittle. The concentrations of the best known cross-links, pyridinoline and pentosidine, can be accurately determined by destructive high-performance liquid chromatography (HPLC). We
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