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Merck
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安全信息

P6110

Sigma-Aldrich

蛋白酶 来源于米曲霉

≥500 U/g

别名:

风味酶®

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About This Item

EC 号:
232-752-2
MDL编号:
MFCD00132092
UNSPSC代码:
12352204
NACRES:
NA.54

形式

liquid

质量水平

200

比活

≥500 U/g

储存温度

2-8°C

相关类别

一般描述

蛋白酶属于水解酶，以酸性、中性和碱性蛋白酶的形式存在。
真菌蛋白酶/肽酶复合物，由一株选定的米曲霉液体深层发酵产生，同时具有内切蛋白酶和外切肽酶活性。

应用

米曲霉的蛋白酶已用于：
  • 研究辣木蛋白酶抑制剂的用作
  • 评价其水解对考古木材样本解剖结构和化学成分的影响
  • 对从猪结肠中提取的粘膜样本进行蛋白酶消化消化处理

Sigma 公司的酶已用于蛋白消化过程中小鼠结直肠黏蛋白的半纯化。
蛋白酶用于降解蛋白质、研究蛋白酶抑制剂和研究热失活动力学。蛋白酶用于孵育中的核酸分离步骤。使用 Nanoject 器械注射至苍蝇体内，以进行感染和存活实验。

生化/生理作用

蛋白酶通过水解肽键，分解代谢蛋白质。它们可用于洗涤剂、生物修复工艺、制药工业和食品工业等诸多应用。蛋白酶与土壤氮矿化有关，也可用作猪和家禽饲料添加剂。

单位定义

一个单位是每分钟水解 1 mmol L -Ieucine p -硝基苯胺的酶量。

法律信息

Novozyme Corp.的产品。
Flavourzyme is a registered trademark of Novozymes Corp.

警示用语：

Danger

危险分类

Acute Tox. 4 Oral - Aquatic Acute 1 - Aquatic Chronic 2 - Eye Dam. 1 - Resp. Sens. 1 - Skin Irrit. 2 - STOT SE 3

靶器官

Respiratory system

WGK

WGK 2

个人防护装备

dust mask type N95 (US), Eyeshields, Faceshields, Gloves

法规信息

常规特殊物品

分析证书(COA)

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  1. Which document(s) contains shelf-life or expiration date information for a given product?

    If available for a given product, the recommended re-test date or the expiration date can be found on the Certificate of Analysis.

  2. How do I get lot-specific information or a Certificate of Analysis?

    The lot specific COA document can be found by entering the lot number above under the "Documents" section.

  3. How do I find price and availability?

    There are several ways to find pricing and availability for our products. Once you log onto our website, you will find the price and availability displayed on the product detail page. You can contact any of our Customer Sales and Service offices to receive a quote.  USA customers:  1-800-325-3010 or view local office numbers.

  4. What is the Department of Transportation shipping information for this product?

    Transportation information can be found in Section 14 of the product's (M)SDS.To access the shipping information for this material, use the link on the product detail page for the product. 

  5. What is the composition of the solution for product P6110, Protease from Aspergillus oryzae?

    The composition of product P6110, Protease from Aspergillus oryzae, is 42.8% (w/w) water, 30% (w/w) sucrose, 10% (w/w) potassium chloride, 0.20% (w/w) potassium sorbate, and 17% (w/w) enzyme.

  6. My question is not addressed here, how can I contact Technical Service for assistance?

    Ask a Scientist here.

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