推荐产品
Agency
USP (specifications)
质量水平
表单
powder
比活
4 × USP specifications
包含
lactose or sucrose as extender (The sucrose used might contain up to 3.25% starch.)
储存温度
−20°C
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应用
来自猪胰腺的胰酶已被用于：
- 评估脂肪酶补充疗法治疗脂肪泻的研究
- 研究慢性胰腺炎失代偿期患者的胰腺糖尿病治疗方案
- 安全有效地从动脉移植物中去除福尔马林固定的组织，而不造成结构损伤和纤维完整性的损失
- 评估消化酶的切割效果。
- 用于 体外消化率分析和纤维素分解细菌抑制剂敏感性的测试。
- 与淀粉葡萄糖苷酶一起用于食品样品中的淀粉体外消化。
生化/生理作用
胰酶由猪胰腺的外分泌细胞产生，含有胰蛋白酶、淀粉酶和脂肪酶、核糖核酸酶和蛋白酶等酶组份。 这种酶的组合使其能够水解蛋白质、淀粉和脂肪。 在 40°C 水中，胰酶在 5 分钟内将不少于其重量 25 倍的马铃薯淀粉转化为可溶性碳水化合物，在 pH7.5，40℃ 下，胰酶在 60 分钟内消化不少于重量 25 倍的酪蛋白，在 pH9.0，37℃ 下，每毫克胰酶每分钟将从橄榄油中释放不低于微当量的酸。
警示用语：
Danger
危险分类
Eye Irrit. 2 - Resp. Sens. 1 - Skin Irrit. 2 - Skin Sens. 1 - STOT SE 3
靶器官
Respiratory system
储存分类代码
11 - Combustible Solids
WGK
WGK 2
闪点(°F)
Not applicable
闪点(°C)
Not applicable
法规信息
动植物源性产品
从最新的版本中选择一种：
分析证书(COA)
Lot/Batch Number
David C Whitcomb et al.
Digestive diseases and sciences, 52(1), 1-17 (2007-01-06)
A primary function of the pancreas is to produce digestive enzymes that are delivered to the small intestine for the hydrolysis of complex nutrients. Much of our understanding of digestive enzymes comes from studies in animals. New technologies and the
Peter Layer et al.
Pancreas, 26(1), 1-7 (2002-12-25)
Treatment of steatorrhea by lipase supplementation therapy has become more successful in the last decade due to better understanding of the physiology and pathophysiology of the digestive process. Porcine lipase has been the therapeutic standard for several decades and will
T Nakamura et al.
Pancreas, 16(3), 329-336 (1998-04-21)
Pancreatic steatorrhea and pancreatic diabetes are the dominant symptoms of patients in the decompensated stage of chronic pancreatitis (CP). In this stage, the nutritional state is greatly disturbed and hypoglycemia and labile infection are involved. Pancreatic enzyme replacement therapy is
Oluwafunmilayo O Adeleye et al.
Heliyon, 6(11), e05419-e05419 (2020-11-24)
African yam beans (Sphenostylis stenocarpa), Bambara groundnut (Vigna subterranean) and Pigeon pea (Cajanus cajan) flours were extruded in a single screw extruder at two extrusion temperatures; 100 °C and 140 °C, and the effect of extrusion cooking temperature on the
Cunxi Wang et al.
Regulatory toxicology and pharmacology : RTP, 71(2), 164-173 (2014-12-30)
DroughtGard maize was developed through constitutive expression of cold shock protein B (CSPB) from Bacillus subtilis to improve performance of maize (Zea mays) under water-limited conditions. B. subtilis commonly occurs in fermented foods and CSPB has a history of safe
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