应用
来自猪胰腺的胰酶已被用于：
- 评估脂肪酶补充疗法治疗脂肪泻的研究
- 研究慢性胰腺炎失代偿期患者的胰腺糖尿病治疗方案
- 安全有效地从动脉移植物中去除福尔马林固定的组织，而不造成结构损伤和纤维完整性的损失
- 评估消化酶的切割效果。
- 用于 体外消化率分析和纤维素分解细菌抑制剂敏感性的测试。
- 与淀粉葡萄糖苷酶一起用于食品样品中的淀粉体外消化。
生化/生理作用
胰酶由猪胰腺的外分泌细胞产生，含有胰蛋白酶、淀粉酶和脂肪酶、核糖核酸酶和蛋白酶等酶组份。 这种酶的组合使其能够水解蛋白质、淀粉和脂肪。 在 40°C 水中，胰酶在 5 分钟内将不少于其重量 25 倍的马铃薯淀粉转化为可溶性碳水化合物，在 pH7.5，40℃ 下，胰酶在 60 分钟内消化不少于重量 25 倍的酪蛋白，在 pH9.0，37℃ 下，每毫克胰酶每分钟将从橄榄油中释放不低于微当量的酸。
警示用语：
Danger
危险分类
Eye Irrit. 2 - Resp. Sens. 1 - Skin Irrit. 2 - Skin Sens. 1 - STOT SE 3
靶器官
Respiratory system
WGK
WGK 2
闪点(°F)
Not applicable
闪点(°C)
Not applicable
法规信息
动植物源性产品
Peter Layer et al.
Pancreas, 26(1), 1-7 (2002-12-25)
Treatment of steatorrhea by lipase supplementation therapy has become more successful in the last decade due to better understanding of the physiology and pathophysiology of the digestive process. Porcine lipase has been the therapeutic standard for several decades and will
David C Whitcomb et al.
Digestive diseases and sciences, 52(1), 1-17 (2007-01-06)
A primary function of the pancreas is to produce digestive enzymes that are delivered to the small intestine for the hydrolysis of complex nutrients. Much of our understanding of digestive enzymes comes from studies in animals. New technologies and the
Asavela Ngalavu et al.
Animals : an open access journal from MDPI, 10(4) (2020-04-17)
Feed fiber composition is usually considered as one of the factors that have an impact on digestive tract microbiota composition. The investigations on the level of fermentation and in-vitro digestibility of different fibers are not well understood. The aim of
Muhammad Awais et al.
Foods (Basel, Switzerland), 9(5) (2020-05-28)
The changes in structure and digestion properties of mung bean starch due to hydrothermal treatment at various controlled temperatures were investigated. Results showed the increase in onset temperature (To) from 66.33 °C to 76.69 °C and decrease in enthalpies (∆Hg
Gabriele Rocchetti et al.
Antioxidants (Basel, Switzerland), 9(4) (2020-04-10)
In this work, different commercial extra-virgin olive oils (EVOO) were subjected to in vitro gastrointestinal digestion and the changes in bioactive compounds were evaluated by ultra-high-pressure liquid chromatography coupled with quadrupole-time-of-flight mass spectrometry, using untargeted metabolomics. As expected, raw EVOO
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