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Merck
CN

I6285

Sigma-Aldrich

Inulinase from Aspergillus niger

aqueous glycerol solution

别名:

Novozym® 960, Inulase

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About This Item

CAS号:
MDL编号:
UNSPSC代码:
12352204

表单

aqueous glycerol solution

enzyme activity

>200 INU/g

储存温度

2-8°C

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生化/生理作用

Inulinase catalyzes endohydrolysis of β−(2-1)-D-fructosidic linkages in inulin.

外形

Supplied as a solution in 20% Glycerol and 20% Sorbitol

法律信息

A product of Novozyme Corp.
Novozym is a registered trademark of Novozymes A/S

象形图

Health hazard

警示用语:

Danger

危险声明

预防措施声明

危险分类

Resp. Sens. 1

储存分类代码

12 - Non Combustible Liquids

WGK

WGK 1

闪点(°F)

Not applicable

闪点(°C)

Not applicable

个人防护装备

Eyeshields, Gloves, multi-purpose combination respirator cartridge (US)

法规信息

常规特殊物品

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分析证书(COA)

Lot/Batch Number

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Shinya Kuzuwa et al.
Gene, 495(2), 154-162 (2011-12-27)
Though some genetic features of lactobacillar fructan hydrolases were elucidated, information about their enzymology or mutational analyses were scarce. Lactobacillus casei IAM1045 exhibits extracellular activity degrading inulin. After partial purification of the inulin-degrading protein from the spent culture medium, several
L Wang et al.
Journal of applied microbiology, 111(6), 1371-1380 (2011-09-08)
The aim of this study is to improve exoinulinase production by expression of a cloned exoinulinase gene inuA1 (GenBank accession no. JF961344) from Penicillium janthinellum strain B01 in Pichia pastoris. A full-length cDNA of exoinulinase gene (inuA1) was cloned from
Diego S Nascimento et al.
Anais da Academia Brasileira de Ciencias, 84(2), 443-454 (2012-05-29)
Inulinase (β-2,1-D- fructan fructanohydrolase), EC 3.2.1.7, targets the β-2,1 linkage of inulin, a polyfructan consisting of linear β-2,1 linked fructose, and hydrolyzes it into fructose. This use provides an alternative to produce fructose syrup through the hydrolysis of inulin. The
C Neagu Bonciu et al.
Letters in applied microbiology, 55(3), 195-201 (2012-06-26)
A newly isolated strain of Rhizoctonia ssp. was used for the production of extracellular inulinase. Previously, the qualitative effects of some carbon and nitrogen sources from fermentative media and the physicochemical parameters for growth were established by Plackett-Burman analysis, and
Aline Richetti et al.
Bioprocess and biosystems engineering, 35(3), 383-388 (2011-08-13)
An experimental design was carried out to evaluate the effect of the concentrations of sodium alginate, glutaraldehyde and activated coal on the immobilization of inulinase from Kluyveromyces marxianus NRRL Y-7571. The experimental condition of 20 g/L of sodium alginate, 50 mL/L of

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