生物来源
Porcine
质量水平
形式
powder
储存温度
2-8°C
SMILES字符串
Cc1c(CCC(O)=O)c2cc3c(CCC(O)=O)c(C)c4cc5nc(cc6c(C=C)c(C)c(cc1n2)n6[Fe](O)n34)c(C)c5C=C
InChI
1S/C34H34N4O4.Fe.H2O/c1-7-21-17(3)25-13-26-19(5)23(9-11-33(39)40)31(37-26)16-32-24(10-12-34(41)42)20(6)28(38-32)15-30-22(8-2)18(4)27(36-30)14-29(21)35-25;;/h7-8,13-16H,1-2,9-12H2,3-6H3,(H4,35,36,37,38,39,40,41,42);;1H2/q;+3;/p-3/b25-13-,26-13-,27-14-,28-15-,29-14-,30-15-,31-16-,32-16-;;
InChI key
BMUDPLZKKRQECS-HXFTUNQESA-K
基因信息
pig ... MCOLOR(100530327)
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应用
在一项研究中使用氯化血红素来测试 Rx-01 恶唑烷酮类药物对医院和社区病原体的体外活性。 在一项研究中也使用它来测试使用光纤系统荧光光谱学的体外细菌鉴定。
猪血红素已用作:
- 聚合酶链式反应(PCR)抑制剂,评估其对检测样品中降解 DNA 的 PowerQuant 系统的影响
- 流感嗜血杆菌试验培养基补充剂,培养流感嗜血杆菌分离株进行耐药性研究
- 标准品,用于采用生牛肉肺测定血红素系数作为血红素铁分析的一部分
生化/生理作用
血红素是血红素的氢氧化物,可以用于治疗急性卟啉发作。血红素抑制肝脏氨基乙酰丙酸(ALA)功能,并通过恢复内源性血红素缺陷来补充细胞色素作用。早期服用血红素可以防止代谢紊乱引起的不可逆的神经元损伤。
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
Eyeshields, Gloves, type N95 (US)
Effect of drying temperature on nutritional, functional and pasting propertiesand storage stability of beef lung powder, a prospective protein ingredient for food supplements
LWT--Food Science and Technology, 113315-113315 (2022)
Scientific reports, 9(1), 8141-8141 (2019-06-01)
Insecticide-treated bed-nets (ITNs) control malaria by keeping mosquitoes from reaching people sleeping under a net and by killing mosquitoes. Most tests of ITNs consider their overall epidemiological outcome without considering the different behaviors underlying their effects. Here we consider one
PLoS pathogens, 6(6), e1000946-e1000946 (2010-06-16)
Bacterial pathogens typically infect only a limited range of hosts; however, the genetic mechanisms governing host-specificity are poorly understood. The alpha-proteobacterial genus Bartonella comprises 21 species that cause host-specific intraerythrocytic bacteremia as hallmark of infection in their respective mammalian reservoirs
PloS one, 6(8), e24394-e24394 (2011-09-14)
Statin treatment has been associated with a beneficial outcome on respiratory tract infections. In addition, previous in vitro and in vivo experiments have indicated favorable effects of statins in bacterial infections. The aim of the present study was to elucidate
Journal of the science of food and agriculture, 97(2), 669-678 (2016-05-05)
Procyanidins from the bark of hawthorn (Crataegus monogyna Jacq.) were isolated and purified. Qualitative and quantitative composition was compared with that of the extract of hawthorn fruit (Crataegus monogyna Jacq.). Stability and antioxidant and anti-inflammatory properties of procyanidins before and
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