G0259
D-Glucosaminic acid
≥98% (TLC)
别名:
2-Amino-2-deoxy-D-gluconic acid
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关于此项目
经验公式（希尔记法）:
C6H13NO6
化学文摘社编号:
分子量:
195.17
UNSPSC Code:
12352201
NACRES:
NA.25
PubChem Substance ID:
EC Number:
222-879-1
Beilstein/REAXYS Number:
1726033
MDL number:
InChI key
UFYKDFXCZBTLOO-TXICZTDVSA-N
InChI
1S/C6H13NO6/c7-3(6(12)13)5(11)4(10)2(9)1-8/h2-5,8-11H,1,7H2,(H,12,13)/t2-,3-,4-,5-/m1/s1
SMILES string
N[C@H]([C@@H](O)[C@H](O)[C@H](O)CO)C(O)=O
assay
≥98% (TLC)
form
powder
optical activity
[α]20/D -15.0 to -14.0 °, c = 2.5% (w/v) in hydrochloric acid
technique(s)
thin layer chromatography (TLC): suitable
color
white to off-white
mp
235 °C
solubility
0.5 M HCl: 50 mg/mL, clear, colorless to faintly yellow
storage temp.
2-8°C
Quality Level
Other Notes
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存储类别
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
R L Cook et al.
The Journal of parasitology, 77(1), 21-25 (1991-02-01)
During in vitro incubation, Hymenolepsis diminuta secretes substances into the medium that inhibit DNA synthesis in the germinative region of freshly isolated, uncrowded worms. Of the many substances that are released by H. diminuta into the medium, earlier studies indicate
N-methyl-1-glucosaminic acid.
M L WOLFROM et al.
Journal of the American Chemical Society, 68(11), 2343-2345 (1946-11-01)
E T Zavras et al.
The Journal of parasitology, 70(6), 937-944 (1984-12-01)
It was shown previously that worm-conditioned saline (WCS) prepared from crowded 10-day-old H. diminuta inhibited the incorporation of 3H-thymidine into DNA in the anterior regions of uncrowded worms and that the inhibition was partially accounted for by succinate and acetate
Changjiang Yu et al.
Journal of biomedical materials research. Part A, 87(2), 364-372 (2008-01-09)
A novel and simple method to form water-dispersed magnetic nanoparticles was successfully developed through glucosaminic acid-surface modification of iron oxide nanoparticles. The resultant glucosaminic acid-modified magnetic nanoparticles (GA-MNPs) had not only good uniformity in spherical shape with diameter of about
Beata Liberek et al.
Carbohydrate research, 340(11), 1876-1884 (2005-06-28)
Mono- and di-N-alkylated derivatives of 1,3,4,6-tetra-O-acetyl-2-amino-2-deoxy-beta-D-glucose (alkyl=methyl, ethyl, propyl, butyl, pentyl, hexyl, benzyl) were synthesised by the reductive alkylation of per-O-acetyl-d-glucosamine. (N-ethyl, N-propyl, N-butyl, N-pentyl and N-hexyl)-1,3,4,6-tetra-O-acetyl-2-amino-2-deoxy-beta-D-glucoses were deacetylated in order to attempt an enzymatic phosphorylation. All products were characterised
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