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此商品 | F9252 | 27813 | D5941 |
|---|---|---|---|
| protein detection level measuring range 150-1,000 μg/mL | protein detection level measuring range - | protein detection level measuring range - | protein detection level measuring range - |
| storage temp. 2-8°C | storage temp. room temp | storage temp. 2-8°C | storage temp. - |
| Quality Level 100 | Quality Level 200 | Quality Level 200 | Quality Level 200 |
储存分类代码
12 - Non Combustible Liquids
WGK
WGK 1
闪点(°F)
Not applicable
闪点(°C)
Not applicable
历史批次信息供参考:
分析证书(COA)
Lot/Batch Number
Proteins and Albumin
Roger LB
Laboratory Medicine, 45(1), e25?e41-e25?e41 (2014)
A simplified method of quantitating protein using the biuret and phenol reagents.
S T Ohnishi et al.
Analytical biochemistry, 86(1), 193-200 (1978-05-01)
Production of volatile fatty acids by fermentation of waste activated sludge pre-treated in full-scale thermal hydrolysis plants
Morgan-Sagastume F, et al.
Bioresource Technology, 102(3), 3089-3097 (2011)
Non-lethal determination of sex and reproductive condition of Eastern oysters Crassostrea virginica Gmelin using protein profiles of hemolymph by Proteinchip textregistered and SELDI-TOF-MS technology
Li Y, et al.
Aquaculture (Amsterdam, Netherlands), 309(1-4), 258-264 (2010)
Bacterial inclusion bodies as potential synthetic devices for pathogen recognition and a therapeutic substance release
Talafova K, et al.
Microbial cell factories, 12(1), 16-16 (2013)
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