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pH值（酸碱度）
7.0±0.2 (25 °C)
应用
用于抗生素的性能测定。
其他说明
Components in g/L:
Peptic Digest of Animal Tissue, 5.00
Yeast Extract, 1.50
Beef Extract, 1.50
Dextrose, 1.00
Sodium Chloride, 3.50
Dipotassium Phosphate, 3.68
Potassium Dihydrogen Phosphate, 1.32
Peptic Digest of Animal Tissue, 5.00
Yeast Extract, 1.50
Beef Extract, 1.50
Dextrose, 1.00
Sodium Chloride, 3.50
Dipotassium Phosphate, 3.68
Potassium Dihydrogen Phosphate, 1.32
储存分类代码
10 - Combustible liquids
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
Eyeshields, Gloves, multi-purpose combination respirator cartridge (US)
法规信息
新产品
Tests and Methods of Assay of Antibiotics and Antibiotic Containing Drugs, 21, 436-436 (1983)
USP 22/NF 17.
United States Pharmacopeia/National Formulary (1990)
USP 23/NF18.
United States Pharmacopeia/National Formulary (1995)
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