等级
for molecular biology
质量水平
产品线
BioUltra
形式
liquid
浓度
2 M in H2O
杂质
DNases, none detected
RNases, none detected
insoluble matter, passes filter test
phosphatases, none detected
proteases, none detected
≤0.0002% total nitrogen (N)
pH值(酸碱度)
3.0-5.0 (25 °C)
痕量阴离子
phosphate (PO43-): ≤5 mg/kg
sulfate (SO42-): ≤20 mg/kg
痕量阳离子
Al: ≤1 mg/kg
As: ≤0.1 mg/kg
Ba: ≤1 mg/kg
Bi: ≤1 mg/kg
Ca: ≤10 mg/kg
Cd: ≤1 mg/kg
Co: ≤1 mg/kg
Cr: ≤1 mg/kg
Cu: ≤1 mg/kg
Fe: ≤1 mg/kg
K: ≤500 mg/kg
Li: ≤1 mg/kg
Mn: ≤1 mg/kg
Mo: ≤1 mg/kg
Na: ≤100 mg/kg
Ni: ≤1 mg/kg
Pb: ≤1 mg/kg
Sr: ≤1 mg/kg
Zn: ≤1 mg/kg
λ
neat
紫外吸收
λ: 260 nm Amax: 0.04
λ: 280 nm Amax: 0.03
SMILES字符串
Cl[Mg]Cl
InChI
1S/2ClH.Mg/h2*1H;/q;;+2/p-2
InChI key
TWRXJAOTZQYOKJ-UHFFFAOYSA-L
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应用
<ul>
<li><strong>Comparative Investigation of the Microstructure of MgCl(2) Aqueous Solutions Using Different X-ray Scattering Sources, Raman Spectroscopy, and Atomistic Simulations:</strong> This study provides insights into the molecular interactions and structure of magnesium chloride solutions, crucial for applications in pharmaceutical formulations and biotechnological assays (Fei et al., 2024).</li>
<li><strong>Impact of Incorporating Free Calcium and Magnesium on the Heat Stability of a Dairy- and Soy-Protein-Containing Model Emulsion:</strong> This article discusses the use of magnesium chloride in enhancing the thermal stability of protein emulsions, an important aspect in the development of fortified food products and specialized nutritional supplements in biotechnology (Wang et al., 2023).</li>
</ul>
<li><strong>Comparative Investigation of the Microstructure of MgCl(2) Aqueous Solutions Using Different X-ray Scattering Sources, Raman Spectroscopy, and Atomistic Simulations:</strong> This study provides insights into the molecular interactions and structure of magnesium chloride solutions, crucial for applications in pharmaceutical formulations and biotechnological assays (Fei et al., 2024).</li>
<li><strong>Impact of Incorporating Free Calcium and Magnesium on the Heat Stability of a Dairy- and Soy-Protein-Containing Model Emulsion:</strong> This article discusses the use of magnesium chloride in enhancing the thermal stability of protein emulsions, an important aspect in the development of fortified food products and specialized nutritional supplements in biotechnology (Wang et al., 2023).</li>
</ul>
WGK
WGK 1
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
Eyeshields, Gloves
PLoS genetics, 10(7), e1004494-e1004494 (2014-08-01)
Exome sequencing studies in complex diseases are challenged by the allelic heterogeneity, large number and modest effect sizes of associated variants on disease risk and the presence of large numbers of neutral variants, even in phenotypically relevant genes. Isolated populations
Brain tumor pathology, 32(1), 22-30 (2014-04-22)
Assessment of the mutational status of the isocitrate dehydrogenase 1/2 (IDH1/2) gene has become an integral part of the standard diagnostic procedure and, therefore, needs to be accurate. This may, however, be compromised by various factors including the method of
Oncotarget, 6(2), 1115-1127 (2014-12-30)
Melanoma is often caused by mutations due to exposure to ultraviolet radiation. This study reports a recurrent somatic C > T change causing a P131L mutation in the RQCD1 (Required for Cell Differentiation1 Homolog) gene identified through whole exome sequencing
Human molecular genetics, 23(13), 3579-3595 (2014-02-20)
Intronic expansion of a hexanucleotide GGGGCC repeat in the chromosome 9 open reading frame 72 (C9ORF72) gene is the major cause of familial amyotrophic lateral sclerosis (ALS) and frontotemporal dementia. However, the cellular function of the C9ORF72 protein remains unknown.
Science (New York, N.Y.), 345(6197), 1255215-1255215 (2014-08-12)
Coordination of cell division and pattern formation is central to tissue and organ development, particularly in plants where walls prevent cell migration. Auxin and cytokinin are both critical for division and patterning, but it is unknown how these hormones converge
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