所有图片(1)
About This Item
经验公式（希尔记法）:
C12H22O11 · H2O
CAS号:
分子量:
360.31
Beilstein:
3768231
EC 号:
MDL编号:
UNSPSC代码:
12352201
PubChem化学物质编号:
推荐产品
质量水平
方案
≥98.0% (HPLC)
表单
solid
旋光性
[α]20/D +52±2°, 22 hr, c = 10% in H2O
杂质
3.0-7.0% water
颜色
colorless
溶解性
H2O: 0.1 g/mL, clear, colorless (warm)
SMILES字符串
O.OC[C@@H](O)[C@@H](O[C@@H]1O[C@H](CO)[C@H](O)[C@H](O)[C@H]1O)[C@H](O)[C@@H](O)C=O
InChI
1S/C12H22O11.H2O/c13-1-4(16)7(18)11(5(17)2-14)23-12-10(21)9(20)8(19)6(3-15)22-12;/h1,4-12,14-21H,2-3H2;1H2/t4-,5+,6+,7+,8-,9-,10+,11+,12-;/m0./s1
InChI key
HBDJFVFTHLOSDW-XBLONOLSSA-N
正在寻找类似产品? 访问 产品对比指南
应用
- 采用硅铝酸盐沸石催化剂进行的有机溶剂中乳糖月桂酯的合成。: 该研究探讨了在硅酸铝沸石催化剂存在的情况下，利用D-乳糖一水合物和有机溶剂合成的乳糖月桂酯，突出了其在食品化学和表面活性剂中的潜在应用（Enayati et al., 2019）。
- 在有机溶剂中使用游离和固定化脂肪酶进行的乳糖脂肪酸酯生物表面活性剂的合成和表征。: 该论文介绍了使用D-乳糖一水合物和各种脂肪酶来合成和表征乳糖脂肪酸酯，重点介绍了它们在食品和化妆品工业中作为生物表面活性剂的潜力（Enayati et al., 2018）。
生化/生理作用
乳糖是由一个半乳糖和一个葡萄糖分子的缩合形成的二糖。乳糖是大多数物种牛奶中的主要糖，通常含量在 2-8% 之间。乳糖酶将乳糖水解为其组成的单糖。在新生儿中，通过乳糖酶作用释放的葡萄糖是一种主要的能量来源。
储存分类代码
11 - Combustible Solids
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
Eyeshields, Gloves, type N95 (US)
Erica S Rodriguez et al.
Journal of the science of food and agriculture, 99(4), 1682-1690 (2018-09-13)
Chia oil possesses a very high content of polyunsaturated fatty acids, mainly α-linolenic acid. This characteristic makes this oil possess beneficial properties to health but gives it a high susceptibility to the oxidation process. Microencapsulation and the addition of natural
Mojtaba Enayati et al.
Food chemistry, 279, 401-407 (2019-01-07)
Sugar-based biosurfactants are safer and healthier alternatives to synthetic surfactants especially for use in the food industry. In this work, biosurfactants were synthesized via the esterification of lactose with lauric acid in different organic solvents without using lipase or other
Jiseon Yang et al.
NPJ biofilms and microbiomes, 7(1), 70-70 (2021-09-08)
While sequencing technologies have revolutionized our knowledge of microbial diversity, little is known about the dynamic emergent phenotypes that arise within the context of mixed-species populations, which are not fully predicted using sequencing technologies alone. The International Space Station (ISS)
Maryam Enteshari et al.
Foods (Basel, Switzerland), 9(6) (2020-06-18)
The simultaneous production of lactulose (LAU), lactobionic acid (LBA), and organic acids from sweet and acid whey permeate (SWP and AWP) via catalytic synthesis (5% Ru/C) was studied in a continuous stirred-tank reactor. At selected conditions (60 °C, 60 bar
J Nijdam et al.
Colloids and surfaces. B, Biointerfaces, 123, 53-60 (2014-09-30)
Segregation of the protein bovine serum albumin (BSA) and lactose in thin aqueous films during drying was investigated by examining the composition of the dried films using inverse micro Raman spectroscopy (IMRS) and X-ray photoelectron spectroscopy (XPS) sputter-depth profiling. The
我们的科学家团队拥有各种研究领域经验，包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.
联系技术服务部门