57620
菊粉酶 来源于黑曲霉
lyophilized, powder, brown-gray, ~25 U/mg
产品名称
菊粉酶 来源于黑曲霉, lyophilized, powder, brown-gray, ~25 U/mg
biological source
Aspergillus niger
form
powder
quality
lyophilized
specific activity
~25 U/mg
color
brown-gray
storage temp.
2-8°C
Quality Level
Other Notes
1个酶活力单位（U）相当于在pH 4.1和37°C下每分钟从菊粉中释放1 μmol还原糖（按果糖测量）所需的酶量
Application
黑曲霉菊粉酶已作为糖苷水解酶（GH），以便研究利用多微生物孔板模型从微生物生物膜上分散细菌（铜绿假单胞菌和金黄色葡萄球菌）的可能性。
Biochem/physiol Actions
菊粉酶水解菊粉，产生寡糖并释放果糖。它还能将蔗糖和棉子糖的末端果糖单元分离。
菊粉酶用于高果糖糖浆，具有治疗用途。据报道菊粉酶对蔗糖有很高的活性。
General description
菊粉酶分为外菊粉酶和内菊粉酶。
signalword
Danger
hcodes
pcodes
Hazard Classifications
Resp. Sens. 1
存储类别
11 - Combustible Solids
wgk
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
法规信息
常规特殊物品
此项目有
R. Azhari et al.
Biotechnology and Applied Biochemistry, 11, 105-105 (1989)
Gonçalo L M Santa et al.
Applied biochemistry and biotechnology, 165(1), 1-12 (2011-03-30)
The present work aims to provide the basic characterization of sol-gel immobilized inulinase, a biocatalyst configuration yet unexploited, using as model system the hydrolysis of inulin to fructose. Porous xerogel particles with dimensions in slight excess of 10 μm were obtained
Pierre Delanaye et al.
Clinica chimica acta; international journal of clinical chemistry, 413(5-6), 556-560 (2011-12-14)
Among issues susceptible to hamper a reliable measurement of inulin clearance, those regarding the dosage of inulin are largely neglected. We have compared the analytical performances of 2 commonly used methods of inulin dosage (one "acid" and one "enzymatic" method)
Wen Wan et al.
Applied microbiology and biotechnology, 91(3), 789-798 (2011-06-10)
Easy and low-cost protein purification methods for the mass production of commonly used enzymes that play important roles in biotechnology are in high demand. In this study, we developed a fast, low-cost recombinant protein purification system in the methylotrophic yeast
Takahiro Rikita et al.
Analytical biochemistry, 426(1), 24-26 (2012-04-10)
Inulin is a polysaccharide composed mainly of D-fructose units and is the most reliable indicator of the glomerular filtration rate. We have proposed an inulin detection method that involves the hydrolysis of inulin to D-fructose using inulinase and the selective
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