推荐产品
生化/生理作用
葡糖苷酶可催化α -1,4键的水解，具有对麦芽糖、麦芽三糖和麦芽四糖的底物偏好性。 其与糊精和淀粉等较大多糖的反应性也已进行了描述。
葡糖苷酶可催化α -1,4键的水解，具有对麦芽糖、麦芽三糖和麦芽四糖的底物偏好性。 其与糊精和淀粉等较大多糖的反应性也已进行了描述。
单位定义
在pH 4.0，37℃条件下，1 U对应于每分钟水解1 μmol对硝基苯基-β-D-吡喃葡萄糖苷所需的酶量；可能含有α -和β-葡萄糖苷酶
其他说明
表征；从造纸废纤维中生产乙醇
警示用语：
Danger
危险声明
预防措施声明
危险分类
Resp. Sens. 1
储存分类代码
11 - Combustible Solids
WGK
WGK 1
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
dust mask type N95 (US), Eyeshields, Faceshields, Gloves
法规信息
常规特殊物品
Xia, Z. et al.
Enzyme and Microbial Technology, 15, 62-62 (1993)
J H Pazur et al.
Carbohydrate research, 58(1), 193-202 (1977-09-01)
The action patterns of glucoamylase (amyloglucosidase) and glucosyltransferase (transglucosylase) on D-[1-14C]glucose, [1-14C]maltose, and [1-14C]malto-oligosaccharides (labeled at position 1 of the D-glucose group at the reducing end) have been investigated by paper-chromatographic and oligosaccharide-mapping techniques. Under the conditions of the experiments
Xiaohong Lan et al.
Food chemistry, 188, 632-640 (2015-06-05)
Starches from five underutilized tubers (canna, potato, Chinese yam, water chestnut, and taro) were extracted to investigate quantitative structure-property relationships (QSPR) in each starch using a combination of X-ray diffraction (XRD) and small-angle X-ray scattering (SAXS). Structural parameters of the
McCleary, B.V., and Harrington, J.,
Methods in Enzymology, 160, 575-575 (1988)
Action of α-D-glucosidase from Aspergillus niger towards dextrin and starch
M. Ota et al
Carbohydrate Polymers, 78, 287-291 (2009)
我们的科学家团队拥有各种研究领域经验，包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.
联系技术服务部门