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Merck
CN

16733

Sigma-Aldrich

槲皮素3-O-(6″-O)-D-吡喃葡萄糖苷

≥85% (HPLC)

别名:

槲皮素3-O-氧葡萄糖甙

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About This Item

经验公式(希尔记法):
C24H22O15
CAS号:
分子量:
550.42
Beilstein:
6625918
MDL编号:
UNSPSC代码:
12352201
PubChem化学物质编号:
NACRES:
NA.25

质量水平

检测方案

≥85% (HPLC)

形式

powder

储存温度

−20°C

SMILES字符串

O[C@H]1[C@H](O)[C@@H](COC(=O)CC(O)=O)O[C@@H](OC2=C(Oc3cc(O)cc(O)c3C2=O)c4ccc(O)c(O)c4)[C@@H]1O

InChI

1S/C24H22O15/c25-9-4-12(28)17-13(5-9)37-22(8-1-2-10(26)11(27)3-8)23(19(17)33)39-24-21(35)20(34)18(32)14(38-24)7-36-16(31)6-15(29)30/h1-5,14,18,20-21,24-28,32,34-35H,6-7H2,(H,29,30)/t14-,18-,20+,21-,24+/m1/s1

InChI key

NBQPHANHNTWDML-UJKBSQBPSA-N

一般描述

类黄酮槲皮素3-O-(6-O-丙二酰基)葡萄糖苷,是从绿叶莴苣 Lactuca sativum中鉴定出来的一种槲皮素缀合物。

生化/生理作用

在香蕉瓜(Sicana odorifera)果皮和桑叶等植物中发现的黄酮和黄酮醇生物合成的代谢物,具有抗氧化活性。 Q3MG还可能具有抗动脉粥样硬化保护作用;还被发现可改善肥胖小鼠的高血糖症并减轻肝脏的氧化应激。

包装

无底玻璃瓶。内含物在插入的融合锥体内。

象形图

Skull and crossbones

警示用语:

Danger

危险声明

预防措施声明

危险分类

Acute Tox. 3 Oral

WGK

WGK 3

闪点(°F)

Not applicable

闪点(°C)

Not applicable


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M S DuPont et al.
Journal of agricultural and food chemistry, 48(9), 3957-3964 (2000-09-20)
Eight varieties of lettuce (Lactuca sativum) and three varieties of endive (Cichorium endivia) were analyzed for flavonoid composition and content. Total flavonoid contents, expressed as units of aglycon for fresh material, were in the ranges of 0.3-229 microg/g for lettuce
Katherine Jaramillo et al.
Journal of agricultural and food chemistry, 59(3), 975-983 (2011-01-20)
Ten flavonols and three anthocyanins were identified in the fruit peel of melón de olor (Sicana odorifera), and their structures were established by spectrometric and spectroscopic (ESI-MS and NMR) techniques. One of the identified flavonols, quercetin 3-O-(6''-O-malonyl)-β-D-glucopyranoside 4'-O-β-D-glucopyranoside, has not
Byambaa Enkhmaa et al.
The Journal of nutrition, 135(4), 729-734 (2005-03-30)
The effects of dietary consumption of mulberry (Morus alba L.) leaves and their major flavonol glycoside, quercetin 3-(6-malonylglucoside) (Q3MG), on the development of atherosclerotic lesions, in relation to the susceptibility of plasma LDL to oxidative modification, was studied in LDL
Takuya Katsube et al.
Journal of the science of food and agriculture, 90(14), 2386-2392 (2010-07-22)
Mulberry therapies on type 2 diabetic patients or streptozotocin-induced diabetic rats have been reported to improve fasting blood glucose levels. We investigated the effects of dietary consumption of mulberry-leaf powder and purified quercetin 3-(6-malonylglucoside), the quantitatively major flavonol glycoside in

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