质量水平
检测方案
≥95.0% (TLC)
形式
solid
颜色
white to off-white
储存温度
−20°C
InChI
1S/C4H11O7P/c5-1-3(6)4(7)2-11-12(8,9)10/h3-7H,1-2H2,(H2,8,9,10)/t3-,4+/m0/s1
InChI key
QRDCEYBRRFPBMZ-IUYQGCFVSA-N
其他说明
To gain a comprehensive understanding of our extensive range of Monosaccharides for your research, we encourage you to visit our Carbohydrates Category page.
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
Journal of bacteriology, 175(13), 3941-3948 (1993-07-01)
It was recently observed that Leuconostoc oenos GM, a wine lactic acid bacterium, produced erythritol anaerobically from glucose but not from fructose or ribose and that this production was almost absent in the presence of O2. In this study, the
The enantiomorphic erythritol-4-phosphates.
Journal of the American Chemical Society, 78, 3720-3722 (1956)
Distribution and structural form of phosphate ester groups in commercial starch phosphates.
Cereal Chem., 43, 104-111 (1966)
Erythritol metabolism by Propionibacterium pentosaceum. The role of L-erythrulose 1-phosphate.
Biochemistry, 7(2), 683-687 (1968-02-01)
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