推荐产品
生物来源
synthetic
质量水平
等级
FG
Fragrance grade
Halal
Kosher
Agency
follows IFRA guidelines
管理合规性
EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 172.515
折射率
n20/D 1.465 (lit.)
沸点
220 °C (lit.)
密度
0.953 g/mL at 25 °C (lit.)
应用
flavors and fragrances
文件
see Safety & Documentation for available documents
食品过敏原
no known allergens
致敏芳香化合物
no known allergens
性状检查
herbaceous; floral; woody; citrus; spicy
SMILES字符串
CC(=O)OC(C)(C)C1CCC(C)=CC1
InChI
1S/C12H20O2/c1-9-5-7-11(8-6-9)12(3,4)14-10(2)13/h5,11H,6-8H2,1-4H3
InChI key
IGODOXYLBBXFDW-UHFFFAOYSA-N
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一般描述
Α-Terpinyl acetate, a monoterpene ester, is a commercially important fragrance molecule. It can be prepared from α-pinene in the presence of H-beta zeolite catalysts. The essential oils obtained from Stachys setifera ssp. iranica, Chamaecyparis obtuse leaves and Thymus willkomii contain Α-terpinyl acetate as one of the main components.
应用
- Eucalyptus Oils Phytochemical Composition in Correlation with Their Newly Explored Anti-SARS-CoV-2 Potential: in Vitro and in Silico Approaches.: This research evaluates the antiviral potential of Eucalyptus oils, including α-terpinyl acetate, highlighting its role in combating SARS-CoV-2 through various biochemical mechanisms and suggesting its utility in therapeutic formulations (El-Shiekh RA et al., 2024).
- Systematic analysis of antimicrobial activity, phytochemistry, and in silico molecular interaction of selected essential oils and their formulations from different Indian spices against foodborne bacteria.: Investigates the antimicrobial properties of essential oils containing α-terpinyl acetate, underscoring its effectiveness against foodborne pathogens and its potential in food safety applications (Gupta N et al., 2023).
危险声明
预防措施声明
危险分类
Aquatic Chronic 2
储存分类代码
10 - Combustible liquids
WGK
WGK 2
闪点(°F)
212.0 °F - closed cup
闪点(°C)
100 °C - closed cup
Composition of the essential oil of Stachys setifera CA Mey ssp. iranica growing in Iran.
Flavour and Fragrance Journal, 18(4), 299-300 (2003)
Composition and variability of the essential oil of Thymus willkomii.
Phytochemistry, 30(7), 2289-2293 (1991)
Conversion of ?-pinene to terpinyl acetate over H-beta zeolites.
Applied Catalysis A: General, 209(1), 269-277 (2001)
Chemical composition and antimicrobial activity of Chamaecyparis obtusa leaf essential oil.
Fitoterapia, 78(2), 149-152 (2007)
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