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Merck
CN

NIST17G

蔗糖

NIST® SRM® 17g

别名:

α-D-Glc-(1→2)-β-D-Fru, α-D-吡喃葡萄糖基β-D-呋喃果糖苷, β-D-果糖-α-D-吡喃葡萄糖苷, D(+)-蔗糖, 糖

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关于此项目

经验公式（希尔记法）:
C12H22O11
化学文摘社编号:
57-50-1
分子量:
342.30
NACRES:
NA.24
UNSPSC Code:
41116107
Beilstein/REAXYS Number:
90825
MDL number:
MFCD00006626

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产品名称

蔗糖,

NIST® SRM® 17g

SMILES string

OC[C@H]1O[C@H](O[C@]2(CO)O[C@H](CO)[C@@H](O)[C@@H]2O)[C@H](O)[C@@H](O)[C@@H]1O

InChI

1S/C12H22O11/c13-1-4-6(16)8(18)9(19)11(21-4)23-12(3-15)10(20)7(17)5(2-14)22-12/h4-11,13-20H,1-3H2/t4-,5-,6-,7-,8+,9-,10+,11-,12+/m1/s1

InChI key

CZMRCDWAGMRECN-UGDNZRGBSA-N

packaging

bottle of 60 g

manufacturer/tradename

NIST®

mp

185-187 °C (lit.)

application(s)

general analytical

format

neat

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相关类别

Application

Sucrose Optical Rotation standard reference material (SRM) is intended for use as a saccharimetry standard, used to calibrate polarimetric systems.

Features and Benefits

  • Accompanied with certificate documenting NIST-certified values of sucrose mass fraction and non-certified values of carbon and hydrogen mass fraction.
  • Certified chemical purity values are determined using a quantitative 1H-nuclear magnetic resonance spectroscopy (q1H-NMR).
  • Certified values are metrologically traceable to the International System of Units (SI) of mass.
  • The NIST certificate is provided with storage and use instructions.

General description

SRM 17G is comprised of pure crystalline sucrose with certified value of chemical purity.

Each unit of SRM 17G includes a bottle containing ~60 g of sucrose.

SRM 17G_cert

SRM 17G_SDS

Other Notes

Certified for the analytes listed below.
Sucrose

See certificate for values and more details at nist.gov/SRM.

Legal Information

NIST is a registered trademark of National Institute of Standards and Technology
SRM is a registered trademark of National Institute of Standards and Technology

存储类别

11 - Combustible Solids

wgk

WGK 1

flash_point_f

Not applicable

flash_point_c

Not applicable

历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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