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等级
analytical standard
检测方案
>95%
分子量
43 kDa
包装
pkg of 250 μg
制造商/商品名称
InBio
技术
HPLC: suitable
LC/MS: suitable
应用
food and beverages
格式
neat
储存温度
−20°C
一般描述
Produced and qualified by Indoor Biotechnologies.
Source: Partially purified ovalbumin from chicken egg white
Formulation: Preservative and carrier-free in endotoxin free phosphate buffered saline, pH 7.4. Filtered through 0.22μm filter.
Concentration: See product insert.
Purification: Multi-step chromatography. Purity on silver stained SDS-PAGE >95%.
Note:
(1) Upper band is Ovalbumin dimer.
(2) A LoTox product, Endotoxin < 0.03 EU/μg.
(3) Avoid repeated Freeze/Thaw cycles. It is recommended to aliquot the product upon first thaw and freeze in working aliquot volumes.
Source: Partially purified ovalbumin from chicken egg white
Formulation: Preservative and carrier-free in endotoxin free phosphate buffered saline, pH 7.4. Filtered through 0.22μm filter.
Concentration: See product insert.
Purification: Multi-step chromatography. Purity on silver stained SDS-PAGE >95%.
Note:
(1) Upper band is Ovalbumin dimer.
(2) A LoTox product, Endotoxin < 0.03 EU/μg.
(3) Avoid repeated Freeze/Thaw cycles. It is recommended to aliquot the product upon first thaw and freeze in working aliquot volumes.
免责声明
Allergens are provided for research and commercial use in vitro: not for human in vivo or therapeutic use.
WGK
WGK 1
闪点(°F)
Not applicable
闪点(°C)
Not applicable
法规信息
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