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质量水平
无菌性
sterile
表单
solid
保质期
18 mo. at 8‑25 °C (limited shelf life, expiry date on the label)
特点
ready-to-use
组成
agar, 15.0 g/L
malt extract, 30.0 g/L
soy peptone, 3.00 g/L
包装
box of 10 bottles
储存条件
(Tightly closed)
瓶容量
250 mL
filling volume
200 mL
颜色
yellow
pH值（酸碱度）
3.5±0.2 (25 °C)
4.3±0.2 (25 °C)
应用
food and beverages
microbiology
储存温度
15-25°C
适用性
molds
yeasts
一般描述
Malt Extract Agar supports the growth of almost all fungi very well, because of its balanced composition, and restrains most of the bacteria due to the strong acidity. Re-adjust the pH to 3.5 for more selection against the bacterial growth desired.
应用
Malt Extract Acid Agar is suitable for the detection, isolation, and enumeration of fungi, particularly yeast and molds, from air and water samples.
组分
- 1 box with 10 bottles of 250 mL
- Injectable cap: Plastic screw inner cap
其他说明
Using syringe needles with a diameter greater than 0.8 mm is not recommended.
储存分类代码
13 - Non Combustible Solids
WGK
WGK 3
法规信息
新产品
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