跳转至内容
Merck
CN
所有图片(1)

主要文件

安全信息

C1026

Millipore

Casein Peptone

Enzymatic digest of casein from bovine milk, ≤6% loss on drying, suitable for biotechnology and microbiology

别名:

大豆蛋白胨, 酶消化物 来源于酪蛋白

登录查看公司和协议定价


About This Item

CAS号:
EC 号:
MDL编号:
UNSPSC代码:
41106212
NACRES:
NA.85

产品名称

N-Z-Case®, from bovine milk, pkg of 1 kg, suitable for microbiology

生物来源

bovine milk

质量水平

表单

powder

组成

amino-nitrogen, >4.5%
total nitrogen (N), ≥10%

包装

pkg of 1 kg

缺失

≤6% loss on drying

颜色

white to light beige

pH值(酸碱度)

6.5-7.5 (25 °C, 2% in water)

溶解性

soluble, clear, faintly yellow to yellow

应用

food and beverages
microbiology

正在寻找类似产品? 访问 产品对比指南

一般描述

N-Z-Case® Tryptone is an enzymatic digest of casein. It is used as a source of peptides and amino acids in microbial culture media. This pancreatic digest of casein acts as a rich nutrient source, supplying nitrogen, vitamins, and minerals essential for microbial growth in various biotechnological applications. Peptone from casein supports the growth of fastidious microorganisms, providing organic nitrogen, peptides, and amino acids necessary for the culture of a broad spectrum of microorganisms.

应用

N-Z-Case® Tryptone is used as a nutrient source in culture media for the growth of microorganisms, such as bacteria, yeast, and fungi, especially for those organisms with complex nutritional requirements.

其他说明

适度消化的酶水解酪蛋白

法律信息

N-Z-Case is a registered trademark of Kerry Group

储存分类代码

11 - Combustible Solids

WGK

WGK 1

闪点(°F)

Not applicable

闪点(°C)

Not applicable

个人防护装备

Eyeshields, Gloves, type N95 (US)

法规信息

动植物源性产品
常规特殊物品

历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

没有发现合适的版本?

如果您需要特殊版本,可通过批号或批次号查找具体证书。

已有该产品?

在文件库中查找您最近购买产品的文档。

访问文档库

商品

Culture media provides a habitat with suitable nutrients, energy sources, and certain environmental conditions for the growth of microorganisms. The components of the culture media range from simple sugars to peptones, salts, antibiotics, and complex indicators.

我们的科学家团队拥有各种研究领域经验,包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.

联系技术服务部门