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91443

Supelco

甘草酸 铵盐

analytical standard, suitable for HPLC

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About This Item

经验公式（希尔记法）:
C42H62O16 · NH3
CAS号:
53956-04-0
分子量:
839.96
EC 号:
258-887-7
MDL编号:
MFCD00167400
UNSPSC代码:
85151701
PubChem化学物质编号:
329770037
NACRES:
NA.24

等级

analytical standard

质量水平

100

方案

≥90.0% (HPLC)

保质期

limited shelf life, expiry date on the label

技术

HPLC: suitable
gas chromatography (GC): suitable

应用

cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care

包装形式

neat

SMILES字符串

N.CC1(C)[C@H](CC[C@@]2(C)[C@H]1CC[C@]3(C)[C@@H]2C(=O)C=C4[C@@H]5C[C@](C)(CC[C@]5(C)CC[C@@]34C)C(O)=O)O[C@H]6O[C@@H]([C@@H](O)[C@H](O)[C@H]6O[C@@H]7O[C@@H]([C@@H](O)[C@H](O)[C@H]7O)C(O)=O)C(O)=O

InChI

1S/C42H62O16.H3N/c1-37(2)21-8-11-42(7)31(20(43)16-18-19-17-39(4,36(53)54)13-12-38(19,3)14-15-41(18,42)6)40(21,5)10-9-22(37)55-35-30(26(47)25(46)29(57-35)33(51)52)58-34-27(48)23(44)24(45)28(56-34)32(49)50;/h16,19,21-31,34-35,44-48H,8-15,17H2,1-7H3,(H,49,50)(H,51,52)(H,53,54);1H3/t19-,21-,22-,23-,24-,25-,26-,27+,28-,29-,30+,31+,34-,35-,38+,39-,40-,41+,42+;/m0./s1

InChI key

ILRKKHJEINIICQ-OOFFSTKBSA-N

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相关类别

应用

Glycyrrhizic acid ammonium salt may be used as a primary chemical reference standard for the quantitative determination of glycyrrhizic acid in Glycyrrhiza uralensis fisch. ex DC. plant root using high performance liquid chromatography(HPLC).
Glycyrrhizic acid ammonium salt may be used as an analytical standard for the determination of glycyrrhizic acid in biological fluids using micellar electrokinetic chromatographic technique.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

包装

Bottomless glass bottle. Contents are inside inserted fused cone.

其他说明

This compound is commonly found in plants of the genus: glycyrrhiza

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象形图

Exclamation mark
GHS07

警示用语：

Warning

危险声明

H319

危险分类

Eye Irrit. 2

储存分类代码

11 - Combustible Solids

WGK

WGK 3

闪点(°F)

Not applicable

闪点(°C)

Not applicable

个人防护装备

Eyeshields, Gloves, type N95 (US)

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分析证书(COA)

Lot/Batch Number
BCCM1630
BCCK7459
BCCD9381
BCCD8731
BCBZ9482

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Determination of glycyrrhizic acid and 18-β-glycyrrhetinic acid in biological fluids by micellar electrokinetic chromatography
Wang P, et al.
Journal of Chromatography A, 811(1-2), 219-224 (1998)
The determination of glycyrrhizic acid in Glycyrrhiza uralensis Fisch. ex DC.(Zhi Gan Cao) root and the dried aqueous extract by LC?DAD
Hennell.R.J, et al.
Journal of Pharmaceutical and Biomedical Analysis, 47, 494-500 (2008)
Yu Okuma et al.
Neuropharmacology, 85, 18-26 (2014-05-27)
Glycyrrhizin (GL) is a major constituent of licorice root and has been suggested to inhibit the release of high mobility group box-1 (HMGB1), a protein considered representative of damage-associated molecular patterns. We found that GL bound HMGB1 but not RAGE
Yusuke Izutani et al.
Carbohydrate research, 392, 25-30 (2014-05-23)
The structural properties of glycyrrhizic acid, a sweet-tasting constituent of Glycyrrhiza glabra, and its interaction with cyclodextrins were analyzed using dynamic light scattering, isothermal titration calorimetry, and NMR. The dynamic light scattering and NMR studies showed that glycyrrhizic acid forms
Hsin-Yi Lo et al.
PloS one, 9(8), e104650-e104650 (2014-08-19)
Diabetes is a chronic metabolic disorder that has a significant impact on the health care system. The reduction of glycated hemoglobin A1c is highly associated with the improvements of glycemic control and diabetic complications. In this study, we identified a
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