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Merck
CN

74856

Supelco

(-)-芳樟醇

analytical standard

别名:

(R)-(−)-芳樟醇, (R)-(-)-3,7-二甲基-1,6-辛二烯-3-醇

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About This Item

线性分子式:
(CH3)2C=CHCH2CH2C(CH3)(OH)CH=CH2
CAS号:
分子量:
154.25
Beilstein:
1721487
EC 号:
MDL编号:
UNSPSC代码:
85151701
PubChem化学物质编号:
NACRES:
NA.24

等级

analytical standard

质量水平

方案

≥97.0% (sum of enantiomers, GC)

旋光性

[α]20/D −20±2°, neat

保质期

limited shelf life, expiry date on the label

技术

HPLC: suitable
gas chromatography (GC): suitable

折射率

n20/D 1.4615 (lit.)
n20/D 1.462

沸点

198 °C (lit.)

密度

0.862 g/mL at 20 °C (lit.)

应用

cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care

包装形式

neat

SMILES字符串

C\C(C)=C\CC[C@@](C)(O)C=C

InChI

1S/C10H18O/c1-5-10(4,11)8-6-7-9(2)3/h5,7,11H,1,6,8H2,2-4H3/t10-/m0/s1

InChI key

CDOSHBSSFJOMGT-JTQLQIEISA-N

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一般描述

(-)-芳樟醇是一种单萜,它是薰衣草油等精油的重要成分。
(−)-芳樟醇是芳樟醇的一种天然对映体,作为一种单萜化合物,是数种芳香族植物精油中的主要挥发性成分。它是化妆品行业中一种重要的香精和香料成分,用于中和可能存在于化学品中的不愉快气味,或增强产品的个性和吸引力。蒸馏或萃取精油中(−)-芳樟醇的抗炎活性已得到研究。

应用

(-)-芳樟醇也可用作参考标准品,用于通过气相色谱分析法(GC)定量测定lavaflam片剂中的薰衣草油含量。
有关合适仪器技术的更多信息,请参考产品分析证书。如需进一步支持,请联系技术服务。
(−)-芳樟醇可作为分析参考标准品用于以下物质的定量:
  • 茶样品,通过顶空固相微萃取结合后续的对映体选择性气相色谱-火焰离子化检测(HS-SPME-GC-FID)。
  • 食物基质,通过顶空固相微萃取(HS-SPME)结合气相色谱-燃烧同位素比值质谱(GC-C-IRMS)。

象形图

Exclamation mark

警示用语:

Warning

危险分类

Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1 - STOT SE 3

靶器官

Respiratory system

储存分类代码

10 - Combustible liquids

WGK

WGK 3

闪点(°F)

166.3 °F - closed cup

闪点(°C)

74.6 °C - closed cup

个人防护装备

Eyeshields, Gloves, type ABEK (EN14387) respirator filter


历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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访问文档库

Development and Validation of a Gas Chromatography Method for Quantitative Determination of Lavendar Oil in Lavaflam Preparation
Aslanyan.A.M, et al.
Pharmaceutical Chemistry Journal, 50(3), 200-204 (2016)
Enantiomeric analysis of linalool in teas using headspace solid-phase microextraction with chiral gas chromatography
Yang T, et al.
Industrial Crops and Products, 83, 17-23 (2016)
Headspace-solid phase microextraction coupled to gas chromatography?combustion-isotope ratio mass spectrometer and to enantioselective gas chromatography for strawberry flavoured food quality control
Schipilliti L, et al.
Journal of Chromatography A, 1218(42), 17-23 (2011)
A T Peana et al.
Phytomedicine : international journal of phytotherapy and phytopharmacology, 9(8), 721-726 (2003-02-18)
Linalool and linalyl acetate are the principal components of many essential oils known to possess several biological activities, attributable to these monoterpene compounds. In this work, we evaluated individually the anti-inflammatory properties of (-) linalool, that is, the natural occurring
Meixia Huo et al.
The Journal of surgical research, 180(1), e47-e54 (2012-12-12)
Inflammation, characterized by redness, swelling, pain and a sensation of heat, is one of the body's self-defense systems. Although the inflammation response has an important role in host survival, it also leads to chronic inflammatory diseases. Linalool is a natural

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