推荐产品
等级
for molecular biology
方案
≥99.0% (HPLC)
表单
powder
旋光性
[α]20/D −70±1°, c = 1% in H2O
溶解性
hot water: 0.2 g/10 mL, clear, slightly yellow to deep greenish-yellow
储存温度
2-8°C
SMILES字符串
C[C@@H](O)c1ccccc1
OC[C@H]1O[C@@H](Oc2ccccc2[N+]([O-])=O)[C@H](O)[C@@H](O)[C@H]1O
InChI
1S/C12H15NO8/c14-5-8-9(15)10(16)11(17)12(21-8)20-7-4-2-1-3-6(7)13(18)19/h1-4,8-12,14-17H,5H2/t8-,9+,10+,11-,12-/m1/s1
InChI key
KUWPCJHYPSUOFW-YBXAARCKSA-N
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其他说明
用于测定β-半乳糖苷酶的底物
相关产品
产品编号
说明
价格
储存分类代码
11 - Combustible Solids
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
Eyeshields, Gloves, type N95 (US)
法规信息
监管及禁止进口产品
Journal of Food Science, 46, 161-161 (1981)
Genes & development, 23(8), 1014-1024 (2009-04-25)
Spore formation by Bacillus subtilis takes place in a sporangium consisting of two chambers, the forespore and the mother cell, which are linked by pathways of intercellular communication. One pathway, which couples the activation of the forespore transcription factor sigma(G)
BioMed research international, 2020, 6152356-6152356 (2020-10-22)
Protecting foods from contamination applying peptides produced by lactic acid bacteria is a promising strategy to increase the food quality and safety. Interacting with the pathogen membranes might produce visible changes in shape or cell wall damage. Previously, we showed
Journal of bacteriology, 190(14), 4831-4848 (2008-05-20)
The PrrBA two-component regulatory system is a major global regulator in Rhodobacter sphaeroides 2.4.1. Here we have compared the transcriptome and proteome profiles of the wild-type (WT) and mutant PrrA2 cells grown anaerobically in the dark with dimethyl sulfoxide as
Foods (Basel, Switzerland), 9(9) (2020-09-10)
A novel Weissella cibaria strain UTNGt21O from the fruit of the Solanum quitoense (naranjilla) shrub produces a peptide that inhibits the growth of both Salmonella enterica subsp. enterica ATCC51741 and Escherichia coli ATCC25922 at different stages. A total of 31
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