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10 X 1.2 ML
¥736.86
About This Item
经验公式（希尔记法）:
C15H10O8
CAS号:
分子量:
318.24
Beilstein:
332331
EC 号:
MDL编号:
UNSPSC代码:
85151701
PubChem化学物质编号:
NACRES:
NA.24
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等级
analytical standard
质量水平
方案
≥98% (HPLC)
保质期
limited shelf life, expiry date on the label
技术
HPLC: suitable
gas chromatography (GC): suitable
mp
>300 °C (lit.)
应用
food and beverages
包装形式
neat
储存温度
2-8°C
SMILES字符串
Oc1cc(O)c2C(=O)C(O)=C(Oc2c1)c3cc(O)c(O)c(O)c3
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应用
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
包装
Bottomless glass bottle. Contents are inside inserted fused cone.
其他说明
This compound is commonly found in plants of the genus: eucalyptus hypericum primula
储存分类代码
11 - Combustible Solids
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
Phytochemical Characterization of Rhus coriaria L. Extracts by Headspace Solid-Phase Micro Extraction Gas Chromatography, Comprehensive Two-Dimensional Liquid Chromatography, and Antioxidant Activity Evaluation
Arena K, et al.
Molecules (Basel), 27(5), 1727-1727 (2022)
Catarina L Silva et al.
Analytica chimica acta, 739, 89-98 (2012-07-24)
A new approach based on microextraction by packed sorbent (MEPS) and reversed-phase high-throughput ultra high pressure liquid chromatography (UHPLC) method that uses a gradient elution and diode array detection to quantitate three biologically active flavonols in wines, myricetin, quercetin, and
Saila Vepsäläinen et al.
The Journal of nutritional biochemistry, 24(1), 360-370 (2012-09-22)
A growing body of epidemiological evidence suggests that fruit and vegetable juices containing various phenolic compounds can reduce the risk of Alzheimer's disease (AD). As the altered amyloid precursor protein (APP) processing leading to increased β-amyloid (Aβ) production is a
Neelamegam Kandasamy et al.
Toxicology and applied pharmacology, 279(2), 173-185 (2014-06-14)
Diabetic nephropathy is the kidney disease that occurs as a result of diabetes. The present study was aimed to evaluate the therapeutic potential of myricetin by assaying the activities of key enzymes of carbohydrate metabolism, insulin signaling molecules and renal
K C Ong et al.
General pharmacology, 29(2), 121-126 (1997-08-01)
1. Myricetin is a natural bioflavonoid whose occurrence in nature is widespread among plants. 2. It has been demonstrated to possess both antioxidative properties and prooxidative properties. 3. It is a potent anticarcinogen and antimutagen, although it has been shown
实验方案
Protocol for HPLC Analysis of Flavonoids on Ascentis® RP-Amide
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