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Merck
CN

72555

1-蔗果三糖

analytical standard

别名:

β-D-Fruf-(2→1)-β-D-Fruf-(2→1)-α-D-Glup

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关于此项目

经验公式(希尔记法):
C18H32O16
化学文摘社编号:
分子量:
504.44
NACRES:
NA.24
PubChem Substance ID:
UNSPSC Code:
85151701
EC Number:
207-429-4
MDL number:
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InChI

1S/C18H32O16/c19-1-6-9(23)12(26)13(27)16(31-6)34-18(15(29)11(25)8(3-21)33-18)5-30-17(4-22)14(28)10(24)7(2-20)32-17/h6-16,19-29H,1-5H2/t6-,7-,8-,9-,10-,11-,12+,13-,14+,15+,16-,17-,18+/m1/s1

InChI key

VAWYEUIPHLMNNF-OESPXIITSA-N

SMILES string

OC[C@H]1O[C@H](O[C@]3(CO[C@]2(CO)O[C@H](CO)[C@@H](O)[C@@H]2O)O[C@H](CO)[C@@H](O)[C@@H]3O)[C@H](O)[C@@H](O)[C@@H]1O

grade

analytical standard

assay

≥98.0% (HPLC)

analyte chemical class(es)

oligosaccharides

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

application(s)

food and beverages

format

neat

storage temp.

2-8°C

Quality Level

General description

1-Kestose is a functional trisaccharide, which can be produced from sucrose via a fructosyl-transfer reaction catalyzed by Β-fructofuranosidase from Aspergillus japonicus.

Application

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Other Notes

制糖甜菜精制副产品

存储类别

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

法规信息

涉药品监管产品
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历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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Denise Altenbach et al.
FEBS letters, 579(21), 4647-4653 (2005-08-16)
The active center of the glycoside hydrolase family 32 contains the three characteristic motifs (N/S)DPNG, RDP, and EC. We replaced the N-terminal region including the (N/S)DPNG motif of barley 6-SFT (sucrose:fructan 6-fructosyltransferase) by the corresponding region of Festuca 1-SST (sucrose:sucrose
Production of the Functional Trisaccharide 1-Kestose from Cane Sugar Molasses Using Aspergillus japonicus ?-Fructofuranosidase
Hirabayashi K, et al.
Current Microbiology, 74, 145-148 (2017)
Production of Functional Inulin-Type Fructooligosaccharides by an Enzyme from Penicillium citrinum
Tashiro Y, et al.
Current Microbiology, 74, 1114-1117 (2017)
Rudy Vergauwen et al.
Plant physiology, 133(1), 391-401 (2003-09-13)
Remarkably, within the Asteraceae, a species-specific fructan pattern can be observed. Some species such as artichoke (Cynara scolymus) and globe thistle (Echinops ritro) store fructans with a considerably higher degree of polymerization than the one observed in chicory (Cichorium intybus)
Tita Ritsema et al.
Plant molecular biology, 54(6), 853-863 (2004-12-18)
The onion fructosyltransferase fructan:fructan 6G-fructosyltransferase (6G-FFT) synthesizes fructans of the inulin neo-series using 1-kestose as a substrate. 6G-FFT couples a fructosyl residue to either the terminal glucose via a beta (2-6) linkage or a terminal fructose via a beta (2-1)

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