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62933

Supelco

甜茶苷

analytical standard

别名:

(4α)-13-(β-D-glucopyranosyloxy)kaur-16-en-18-oic acid β-D-glucopyranosyl ester

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About This Item

经验公式（希尔记法）:
C32H50O13
CAS号:
64849-39-4
分子量:
642.73
UNSPSC代码:
85151701
NACRES:
NA.24

等级

analytical standard

方案

≥95.0% (HPLC)

保质期

limited shelf life, expiry date on the label

技术

HPLC: suitable
gas chromatography (GC): suitable

杂质

≤10.0% water

应用

cleaning products
cosmetics
food and beverages
personal care

包装形式

neat

SMILES字符串

C[C@@]12CCC[C@](C)([C@H]1CC[C@]34CC(=C)[C@](CC[C@@H]23)(C4)O[C@@H]5O[C@H](CO)[C@@H](O)[C@H](O)[C@H]5O)C(=O)O[C@@H]6O[C@H](CO)[C@@H](O)[C@H](O)[C@H]6O

InChI

1S/C32H50O13/c1-15-11-31-9-5-18-29(2,7-4-8-30(18,3)28(41)44-26-24(39)22(37)20(35)16(12-33)42-26)19(31)6-10-32(15,14-31)45-27-25(40)23(38)21(36)17(13-34)43-27/h16-27,33-40H,1,4-14H2,2-3H3/t16-,17-,18+,19+,20-,21-,22+,23+,24-,25-,26+,27+,29-,30-,31-,32+/m1/s1

InChI key

YWPVROCHNBYFTP-OSHKXICASA-N

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一般描述

Componentof stevia.
Rubusoside is a transfructosylated steviol glycoside, which can be isolated particularly from the leaves of Rubus suavissimus.

应用

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

储存分类代码

11 - Combustible Solids

WGK

WGK 3

闪点(°F)

Not applicable

闪点(°C)

Not applicable

历史批次信息供参考:

分析证书(COA)

Lot/Batch Number
BCCJ0611
BCCH2883
BCCG5910
BCCG1120
BCCF8117

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Fang Zhang et al.
International journal of pharmaceutics, 434(1-2), 453-459 (2012-06-16)
Etoposide (ETO), a widely used anti-cancer drug, is constrained by its low aqueous solubility and by side effects from both the drug and its solubilizing excipients. In this study, a recently discovered natural solubilizer rubusoside (RUB) was used to achieve
Enzymic transglucosylation of rubusoside and the structure-sweetness relationship of steviol-bisglycosides
Darise M, et al.
Agricultural and Biological Chemistry, 48(10), 2483-2488 (1984)
Sheng-Gao Yin et al.
Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials, 31(11), 1734-1737 (2009-03-06)
To control the quality of Rubus suavissimus. We inspected the character observation, microscopic, physical and chemical identification, TLC, the examination of water and extraction of Rubus suavissimus, then used HPLC to assay the contents of the principal sweet taste component.
Duane P Jeansonne et al.
Oncology reports, 25(5), 1473-1480 (2011-02-19)
The combination of paclitaxel (PTX) and topoisomerase I inhibitors such as camptothecin (CPT) constitutes a therapeutic strategy based on anticipated synergism. However, previous in vitro studies have generated contradictory findings for this strategy. The interaction between these drugs can be
Naoki Sugimoto et al.
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan, 43(4), 250-253 (2002-11-20)
The main and minor constituents of tenryocha extract product, a natural sweetener, were investigated as a part of an ongoing study to evaluate its quality and safety as a food additive. Four constituents, namely rubusoside, steviolmonoside, panicloside IV, and ent-16
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