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等级
analytical standard
质量水平
方案
≥98.5% (GC)
保质期
limited shelf life, expiry date on the label
技术
HPLC: suitable
gas chromatography (GC): suitable
折射率
n20/D 1.470 (lit.)
n20/D 1.471
沸点
182 °C/3 mmHg (lit.)
密度
0.895 g/mL at 25 °C (lit.)
包装形式
neat
官能团
ester
运输
ambient
储存温度
2-8°C
SMILES字符串
CC\C=C/C\C=C/C\C=C/CCCCCCCC(=O)OC
InChI
1S/C19H32O2/c1-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19(20)21-2/h4-5,7-8,10-11H,3,6,9,12-18H2,1-2H3/b5-4-,8-7-,11-10-
InChI key
DVWSXZIHSUZZKJ-YSTUJMKBSA-N
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一般描述
亚麻酸甲酯是必需的omega-3脂肪酸亚麻酸的甲酯。
应用
本分析标准品也可以适用于以下情况：
- 比较分析气相色谱-燃烧-质谱测定法和气相色谱-火焰离子化检测法测定生物柴油样品中脂肪酸甲酯(FAMEs)
- 基于气相色谱-差分离子淌度光谱（DMS）联用对生物柴油样品中16种甲基和乙基脂肪酸脂的分离和定量分析
- 使用气相色谱-真空紫外（GC-VUV）光谱法同时测定商业食品油样品中脂肪酸甲酯
- 用1H核磁共振（1HNMR）波谱结合偏最小二乘法（PLS）测定各种食用油中脂肪酸甲酯
- 通过气相色谱与火焰离子化检测器联用（GC-FID）分析咖啡油和烘焙咖啡后的残渣中的11中脂肪酸及其脂肪酸甲酯。
- 使用酸性催化剂三氟化硼催化脂肪酸衍生物生成酯后用GC-FID同时测定牛初乳样品中的脂肪酸
其他说明
有关合适的仪器技术的更多信息，请参阅产品′的检验报告。想要获得更多支持，请联系技术服务部。
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储存分类代码
10 - Combustible liquids
WGK
WGK 1
闪点(°F)
235.4 °F - closed cup
闪点(°C)
113.0 °C - closed cup
个人防护装备
Eyeshields, Gloves
Muneyuki Maekawa et al.
Chemical research in toxicology, 19(1), 130-138 (2006-01-18)
We searched for mutagens that react with 2'-deoxyguanosine (dGuo) in model systems of lipid peroxidation. To autoxidation systems of methyl linoleate (model of omega-6 fat), methyl alpha-linolenate (MLN) (model of omega-3 fat), and commercial salad oil, dGuo was added. The
G M Huber et al.
Journal of food science, 74(9), C693-C700 (2010-05-25)
Lipid oxidation, especially the oxidation of polyunsaturated fatty acids, is a significant issue in the food industry impacting both food quality and health of consumers. Apple skin was investigated as a source of natural antioxidants. The phenolic compound composition and
Photoaddition of angelicin to linolenic acid methyl ester.
S Caffieri et al.
Journal of photochemistry and photobiology. B, Biology, 2(4), 515-521 (1988-12-01)
A A Gallon et al.
Lipids, 28(2), 125-133 (1993-02-01)
The autoxidation of polyunsaturated fatty acids is initiated both in vivo and in vitro by nitrogen dioxide. The mechanism of the initiation process is believed to involve both addition reactions and hydrogen atom abstraction reactions, with hydrogen abstraction predominating at
Caroline P Baron et al.
Free radical research, 39(7), 777-785 (2005-07-23)
Protection against protein oxidation by lipophilic and hydrophilic antioxidants in model systems using bovine serum albumin (BSA) in solution alone, or in an emulsion with linolenic acid methyl ester (LnMe) was found to be strongly dependent on the oxidation initiator.
实验方案
Separation of Methyl decanoate; Methyl dodecanoate; Methyl myristate; Methyl palmitate; Methyl caprylate; Methyl oleate; Methyl linoleate; Methyl linolenate; Methyl stearate
我们的科学家团队拥有各种研究领域经验，包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.
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