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Merck
CN

59744

Hybriscan D kit

Lactobac, suitable for food and beverages, microbiology and in situ hybriziation

别名:

FastScan 乳酸菌, 乳酸菌 HybriScanD

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UNSPSC Code:
41171621
NACRES:
NA.85
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产品名称

HybriScanD 乳酸菌, suitable for microbiology

usage

sufficient for 96 reactions

manufacturer/tradename

(HybriScan)

technique(s)

microbe id | in situ hybriziation: suitable

application(s)

food and beverages
microbiology

storage temp.

2-8°C

suitability

Lactobacillus spp.

Quality Level

Features and Benefits

Sensitivity (after pre enrichment): 1-10 cfu/L

General description

HybriScan D kits detect and simultaneously identify microorganisms using rRNA as the detection target. The principle is based on in situ sandwich hybridization with two specific probes. As the rRNA of dead cells is degraded in the presence of RNase, only living cells are detected. Each cell has several thousand rRNA copies, so neither PCR nor a polymerase is needed for this technology, which means that this molecular biology test is not inhibited by the sample matrix, for example food, beverages and water. We recommend a 24-hour enrichment in MRS Broth (Cat. No. 1.10661), Tomato Juice Broth (Cat. No. 17218)

Legal Information

HybriScan is a trademark of ScanBec GmbH

pictograms

Health hazardCorrosion

signalword

Danger

Hazard Classifications

Eye Dam. 1 - Met. Corr. 1 - Resp. Sens. 1 - Skin Corr. 1A

存储类别

8A - Combustible corrosive hazardous materials

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

法规信息

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分析证书(COA)

Lot/Batch Number

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商品

Bifidobacteria-selective media detects beneficial bacteria, aiding quality control in microbiology labs.

HybriScan™ assays provide rapid, accurate molecular detection of beer spoilage microorganisms, ensuring excellent product quality in breweries.

相关内容

HybriScanD Lactobac

HybriScanD Lactobac

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