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生物来源
(Porcine and bovine heart)
质量水平
表单
powder
保质期
limited shelf life, expiry date on the label
组成
amino-nitrogen, ≥2.5%
total nitrogen (N), ≥11%
包装
pkg of 500 g
储存条件
(Tightly closed)
灼烧残渣
≤22%
缺失
≤6% loss on drying
颜色
light yellow
pH值(酸碱度)
6.5-7.5 (25 °C, 2% in H2O)
溶解性
H2O: 2%, clear (light yellow and light brown-yellow and light brown)
应用
microbiology
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一般描述
Heart Infusion containing infusion from the porcine/bovine heart is used for the isolation and cultivation of a wide variety of fastidious organisms. The fastidious organisms having challenging nutritional requirements could be cultivated by using heart infusion powder. Heart extract has been widely used as an alternative to meat extract (bovine) where very special nutrient requirements are needed. It is obtained from the porcine cardiac muscle of healthy animals. Heart Infusion powder is recommended to be used as the base in carbohydrate fermentation tests.
应用
Heart Infusion powder from porcine/bovine is used for general laboratory purposes for the cultivation of fastidious organisms from various test samples.
储存分类代码
11 - Combustible Solids
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
法规信息
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