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Merck
CN

51530

Supelco

二十一烷酸

≥98.0% (GC)

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About This Item

线性分子式:
CH3(CH2)19COOH
CAS号:
分子量:
326.56
Beilstein:
1711889
EC 号:
MDL编号:
UNSPSC代码:
12000000

方案

≥98.0% (GC)

mp

74-75 °C (lit.)
74-76 °C

SMILES字符串

CCCCCCCCCCCCCCCCCCCCC(O)=O

InChI

1S/C21H42O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20-21(22)23/h2-20H2,1H3,(H,22,23)

InChI key

CKDDRHZIAZRDBW-UHFFFAOYSA-N

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产品编号
说明
价格

储存分类代码

11 - Combustible Solids

WGK

WGK 3

闪点(°F)

Not applicable

闪点(°C)

Not applicable

个人防护装备

dust mask type N95 (US), Eyeshields, Gloves

法规信息

新产品

历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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Alexandre G Torres et al.
The British journal of nutrition, 95(3), 517-524 (2006-03-04)
Maternal adipose tissue is a major contributor to breast milk long-chain fatty acids, probably through the pool of plasma NEFA. The fatty acid composition of the erythrocyte membrane (EM) is a biochemical index of the intake of fatty acids not
A V Sarma et al.
Journal of orthopaedic research : official publication of the Orthopaedic Research Society, 19(4), 671-676 (2001-08-24)
The mechanism of lubrication in normal human joints depends on loading and velocity conditions. Boundary lubrication, a mechanism in which layers of molecules separate opposing surfaces, occurs under severe loading. This study was aimed at characterizing the phospholipid composition of
Erin E Mosley et al.
The American journal of clinical nutrition, 82(6), 1292-1297 (2005-12-08)
trans Fatty acids (FAs) have been identified as negatively affecting human health. The trans FA composition of human milk fat must be examined to establish its influence on the nutritional quality of milk consumed by infants. We sought to ascertain
Yunbao Liu et al.
Journal of natural products, 73(7), 1193-1195 (2010-06-23)
Antioxidants scavenge free radicals, singlet oxygen, and electrons in cellular redox reactions. The yellow MTT [3-(4,5-dimethylthiazole-2-yl)-2,5-diphenyltetrazolium bromide] is reduced to a purple formazan by mitochondrial enzymes. NADPH is the basis of established in vitro cell viability assays. An antioxidant assay
Yaping Zhang et al.
Biomarkers : biochemical indicators of exposure, response, and susceptibility to chemicals, 19(8), 667-673 (2014-10-31)
Changes in the levels of free fatty acids (FFAs) are closely associated with physiological status. Serum levels of C16:1, C18:3, C18:2, C18:1, C20:4, and C22:6 in 164 gastric cancer (GC) patients and 111 benign gastric disease (BGD) patients were significantly

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