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Merck
CN

50866

6-姜酚

analytical standard

别名:

3-癸酮,5-羟基-1-(4-羟基-3-甲氧基苯基)-,(5)-, 5-羟基-1-(4-羟基-3-甲氧基苯基)-3-癸酮, 6-姜辣醇

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关于此项目

经验公式(希尔记法):
C17H26O4
化学文摘社编号:
分子量:
294.39
NACRES:
NA.24
PubChem Substance ID:
UNSPSC Code:
85151701
MDL number:
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产品名称

6-姜酚, analytical standard

InChI

1S/C17H26O4/c1-3-4-5-6-14(18)12-15(19)9-7-13-8-10-16(20)17(11-13)21-2/h8,10-11,14,18,20H,3-7,9,12H2,1-2H3/t14-/m0/s1

SMILES string

CCCCC[C@H](O)CC(=O)CCc1ccc(O)c(OC)c1

InChI key

NLDDIKRKFXEWBK-AWEZNQCLSA-N

grade

analytical standard

assay

≥94.0% (HPLC)

shelf life

expiry date on the label

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

application(s)

cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care

format

neat

storage temp.

2-8°C

Quality Level

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Biochem/physiol Actions

存在于生姜 (Zingiber officinale) 中的具有抗氧化活性的生物活性化合物,可用作抗炎剂和抗肿瘤剂。6-姜酚通过巨噬细胞下调促炎细胞因子的释放。已证明它可通过阻断经佛波酯刺激的小鼠皮肤中 p38 MAP 激酶和 NF-κB 的活化来抑制 COX-2 的表达。

Application

有关合适仪器技术的更多信息,请参考产品′分析证书。如需进一步支持,请联系技术服务部门。

General description

[6]-姜辣素是一种天然存在的植物酚,是生姜根茎中的活性刺激成分,已知其具有抗炎、抗肿瘤和抗氧化作用,因此可作为癌症治疗中的潜在候选物。

Other Notes

这种化合物常见于以下属的植物中:姜属

Packaging

无底玻璃瓶。内含物装在插入的融合锥内。

pictograms

Exclamation mark

signalword

Warning

Hazard Classifications

Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3

target_organs

Respiratory system

存储类别

6.1C - Combustible acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable


历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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[6]-Gingerol inhibits metastasis of MDA-MB-231 human breast cancer cells
Lee SH, et al.
The Journal of Nutritional Biochemistry, 19, 313-319 (2008)
Induction of apoptosis in HL-60 cells by pungent vanilloids,[6]-gingerol and [6]-paradol
Lee Y and Surh J-Y
Cancer Letters, 134, 163-168 (1998)
[6]-Gingerol, a pungent ingredient of ginger, inhibits angiogenesis in vitro and in vivo
Kim C-E, et al.
Biochemical and Biophysical Research Communications, 335, 300-308 (2005)
Ganapathy Saravanan et al.
Journal of the science of food and agriculture, 94(14), 2972-2977 (2014-03-13)
Obesity represents a rapidly growing threat to the health of populations and diet intervention has been proposed as one of the strategies for weight loss. Ginger and its constituents have been used for their anti-flatulent, expectorant and appetising properties and
Zhenhao Li et al.
Journal of chromatography. A, 1376, 126-142 (2014-12-30)
In comparison with monotherapy in western medicine, traditional Chinese medicine (TCM) advocates combinational therapy for treating diseases and TCM formula is a representative for this approach. Despite of extensive clinical applications of TCM formulae, knowledge about their pharmacological activities, mechanisms

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