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等级
analytical standard
质量水平
蒸汽压
23 mmHg ( 110 °C)
方案
≥99.7% (GC)
自燃温度
862 °F
保质期
limited shelf life, expiry date on the label
技术
HPLC: suitable
gas chromatography (GC): suitable
折射率
n20/D 1.502 (lit.)
n20/D 1.503
沸点
206 °C (lit.)
mp
−51 °C (lit.)
密度
1.054 g/mL at 25 °C (lit.)
应用
cleaning products
cosmetics
environmental
flavors and fragrances
food and beverages
personal care
包装形式
neat
SMILES字符串
CC(=O)OCc1ccccc1
InChI
1S/C9H10O2/c1-8(10)11-7-9-5-3-2-4-6-9/h2-6H,7H2,1H3
InChI key
QUKGYYKBILRGFE-UHFFFAOYSA-N
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一般描述
Benzyl acetates are generally used as flavoring agents and preservatives. They find applications in foods and beverages, drugs, cosmetics, pharmaceuticals, etc.
应用
Benzyl acetate has been used as a reference standard for the determination of the analyte in e-cigarette refill solutions as flavoring additives and in muskmelon and watermelon fruits as aromatic agents by gas chromatography-mass spectrometry (GC-MS), and in scented consumer products as odor compounds by gas chromatography-olfactometry (GC-O).
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
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危险声明
预防措施声明
危险分类
Aquatic Chronic 3
储存分类代码
10 - Combustible liquids
WGK
WGK 1
闪点(°F)
203.0 °F - closed cup
闪点(°C)
95 °C - closed cup
个人防护装备
Eyeshields, Gloves, type ABEK (EN14387) respirator filter
Quantification of prominent volatile compounds responsible for muskmelon and watermelon aroma by purge and trap extraction followed by gas chromatography-mass spectrometry determination
Food Chemistry, 190(5), 689-700 (2016)
Comprehensive determination of flavouring additives and nicotine in e-cigarette refill solutions. Part II: Gas-chromatography-mass spectrometry analysis
Journal of Chromatography A, 1517(5), 156-164 (2017)
Analysis of odour compounds from scented consumer products using gas chromatography-mass spectrometry and gas chromatography-olfactometry
Analytica Chimica Acta, 904(5), 98-106 (2016)
Gigiena i sanitariia, (10)(10), 7-9 (1993-10-01)
LD50 of benzyl-acetate (BA) was determined on the level 2500 mg/kg. Sensitivity of developed method for BA analysis--0.008-0.01 mg/m3. Single MAC of BA in environmental air is 0.01 mg/m3 (4th class of danger).
Applied microbiology and biotechnology, 38(6), 790-794 (1993-03-01)
An automatic analysing system was developed and employed for the evaluation of antifungal activity of volatile compounds in the gas phase. Aspergillus niger was inoculated on agar medium in the reaction vessel. The reaction vessel was incubated at 28 degrees
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