质量
for the determination of phenols
质量水平
特殊分析物
phenol
技术
photometry: suitable
折射率
n20/D 1.352
应用
food and beverages
general analytical
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一般描述
在磷酸中,将钨酸钠和(磷)钼酸混合物混合,可制备Folin-Denis试剂。 此试剂通常用于测定尿中的酚类物质。
用福林-丹尼斯试剂分光光度法测定花生壳中的总酚类化合物。
应用
Folin-Denis试剂用于分光光度法测定水飞蓟( Silybum marianum)果实中的总酚水平。
警示用语:
Warning
危险声明
危险分类
Eye Irrit. 2 - Met. Corr. 1 - Skin Irrit. 2
WGK
WGK 2
闪点(°F)
Not applicable
闪点(°C)
Not applicable
Phenolic Compound Biochemistry
Springer Science & Business Media, 152-152 (2007)
International journal of food sciences and nutrition, 69(5), 557-565 (2017-11-10)
Consumption of legumes has become popular among health-conscious consumers due to the high levels of nutrients such as proteins, dietary fibres, minerals, vitamins and micronutrients like polyphenols. Ten legumes cultivars organically and conventionally grown were compared regarding their chemical profiles
Scavenging effect of methanolic extracts of peanut hulls on free-radical and active-oxygen species
Journal of Agricultural and Food Chemistry, 42 (3), 629-632 (1994)
Fitoterapia, 130, 210-218 (2018-09-15)
Silybum marianum (L.) Gaertn (Asteraceae) is a valuable medicinal plant utilized for silymarin production. However, only fragmentary and contradictory information about silymarin localization within S. marianum fruit are available. In this work, a twofold research approach was adopted in order
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