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等级
analytical standard
质量水平
产品线
PESTANAL®
保质期
limited shelf life, expiry date on the label
技术
HPLC: suitable
gas chromatography (GC): suitable
沸点
132 °C/28 mmHg (lit.)
mp
60-62 °C (lit.)
应用
agriculture
cleaning products
cosmetics
environmental
flavors and fragrances
food and beverages
personal care
包装形式
neat
质量偏移
M+5
SMILES字符串
[2H]c1c(Cl)c([2H])c(Cl)c(OC([2H])([2H])[2H])c1Cl
InChI
1S/C7H5Cl3O/c1-11-7-5(9)2-4(8)3-6(7)10/h2-3H,1H3/i1D3,2D,3D
InChI key
WCVOGSZTONGSQY-RHIBPKLGSA-N
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一般描述
2,4,6-三氯苯甲醚-d5是氘标记的2,4,6-三氯苯甲醚的类似物,属于氯苯甲醚,是葡萄酒行业的主要污染物。
应用
2,4,6-三氯苯甲醚-d5可用作内标物,用于通过配有热解吸装置(TDSA)和PTV(可编程温度蒸发器)进样器的气相色谱-质谱法定量测定饮用水样品中的2,4,6-三氯苯甲醚。
有关合适的仪器技术的更多信息,请参阅产品′的检验报告。想要获得更多支持,请联系技术服务部。
法律信息
PESTANAL is a registered trademark of Merck KGaA, Darmstadt, Germany
相关产品
警示用语:
Warning
危险声明
危险分类
Acute Tox. 4 Oral - Aquatic Chronic 4 - Eye Irrit. 2
储存分类代码
11 - Combustible Solids
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
dust mask type N95 (US), Eyeshields, Gloves
On-tap passive enrichment, a new way to investigate off-flavor episodes in drinking water.
Journal of Chromatography A, 1216(14), 2854-2859 (2009)
Journal of agricultural and food chemistry, 63(11), 2877-2885 (2015-02-24)
An optimized method for the quantitation of volatile compounds responsible for off-aromas, such as earthy odors, found in wine and grapes was developed. The method involved a fast and simple headspace solid-phase microextraction-gas chromatography-mass spectrometry (HS-SPME-GC-MS) for simultaneous determination of
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