产品名称
二烯丙基二硫, analytical standard
SMILES string
C=CCSSCC=C
InChI
1S/C6H10S2/c1-3-5-7-8-6-4-2/h3-4H,1-2,5-6H2
InChI key
PFRGXCVKLLPLIP-UHFFFAOYSA-N
grade
analytical standard
assay
≥95.0% (GC)
shelf life
limited shelf life, expiry date on the label
storage condition
protect from light
refractive index
n20/D 1.539-1.543
density
1.0 g/mL at 20 °C (lit.)
application(s)
cleaning products
cosmetics
food and beverages
personal care
format
neat
storage temp.
2-8°C
Quality Level
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Application
在使用气相色谱与质谱联用(GC-MS)测定人食用生大蒜后的呼气样品中的二烯丙基二硫时,二烯丙基二硫可用作参考标准品。
Disclaimer
在氩气环境中储存。
General description
二烯丙基二硫是一种存在于大蒜中的油溶性有机硫化合物,已知可对结肠癌、肺癌和皮肤癌发挥化学预防作用。
Other Notes
在我们的NMR在线平台ChemisTwin®上可以找到本品对应的数字化标准物质。您可使用ChemisTwin®上的数字等效品鉴定您的样品并进行定量分析(使用数字化外标)。可查看该物质的NMR谱图,只需点击几次鼠标,就能进行在线样品比对。欢迎点击了解更多,开启免费试用之旅。
signalword
Danger
hcodes
Hazard Classifications
Acute Tox. 3 Oral - Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
target_organs
Respiratory system
存储类别
6.1C - Combustible acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects
wgk
WGK 3
flash_point_f
143.6 °F - closed cup
flash_point_c
62 °C - closed cup
Induction of apoptosis by diallyl disulfide through activation of caspase-3 in human leukemia HL-60 cells1.
Kwon B-K, et al.
Biochemical Pharmacology, 63(1), 41-47 (2002)
Growth inhibitory effects of diallyl disulfide on human breast cancer cell lines.
Nakagawa H, et al.
Carcinogenesis, 22(6), 891-897 (2001)
Odor components of human breath after the ingestion of grated raw garlic.
Minami T, et al.
Journal of Food Science, 54(3), 763-763 (2002)
我们的科学家团队拥有各种研究领域经验,包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.
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