跳转至内容
Merck
CN
所有图片(1)

主要文件

查看所有文档

16254

Sigma-Aldrich

麝香草酚

meets analytical specification of Ph. Eur., BP, NF, 99-101%

别名:

2-异丙基-5-甲基苯酚, 5-甲基-2-异丙基苯酚, IPMP, 麝香草酚

登录查看公司和协议定价
所有图片(1)

About This Item

线性分子式:
2-[(CH3)2CH]C6H3-5-(CH3)OH
CAS号:
89-83-8
分子量:
150.22
Beilstein:
1907135
EC 号:
201-944-8
MDL编号:
MFCD00002309
UNSPSC代码:
12171500
eCl@ss:
39023311
PubChem化学物质编号:
57647553
NACRES:
NA.47

蒸汽压

1 mmHg ( 64 °C)

质量水平

200

方案

99-101%

表单

solid

质量

meets analytical specification of Ph. Eur., BP, NF

杂质

acidic reac. impurities, complies
 organic volatile impurities, complies (GC)
 related subst., complies (GC)
 residual solvents, complies
≤0.05% non-volatile matter

沸点

232 °C (lit.)

mp

48-51 °C (lit.)
48-51 °C

密度

0.965 g/mL at 25 °C (lit.)

适用性

complies for appearance of solution

SMILES字符串

CC(C)c1ccc(C)cc1O

InChI

1S/C10H14O/c1-7(2)9-5-4-8(3)6-10(9)11/h4-7,11H,1-3H3

InChI key

MGSRCZKZVOBKFT-UHFFFAOYSA-N

正在寻找类似产品? 访问 产品对比指南

相关类别

应用

百里香酚已被用于研究：
  • 百里香酚对蜡状芽孢杆菌活力的影响。
  • 其对桔青霉的生长和产生柠檬素的影响。
  • 百里香酚对昆虫和人γ-氨基丁酸（GABA）受体的影响。

生化/生理作用

百里香酚（5-甲基-2-异丙基苯酚）是一种单环酚类化合物，是 百里香 香精油的重要组成部分。它已被用于牙科制剂中以杀死产生异味的细菌。百里香酚通过其抗微生物和抗氧化特性起到防腐剂的作用。另外，百里香酚还具有杀死软体动物和杀虫的特性。百里香酚可作为人γ-氨基丁酸（GABAA）受体的变构调节剂。

免责声明

The product is not intendedfor use as a biocide under global biocide regulations, including but notlimited to US EPA′s Federal Insecticide Fungicide and Rodenticide Act, EuropeanBiocidal Products Regulation, Canada’s Pest Management Regulatory Agency, Turkey’sBiocidal Products Regulation, Korea’s Consumer Chemical Products and BiocideSafety Management Act (K-BPR) and others.

警示用语：

Danger

危险声明

H302,H314,H411

危险分类

Acute Tox. 4 Oral - Aquatic Chronic 2 - Eye Dam. 1 - Skin Corr. 1B

储存分类代码

8A - Combustible corrosive hazardous materials

WGK

WGK 2

闪点(°F)

240.8 °F - closed cup

闪点(°C)

116 °C - closed cup

个人防护装备

dust mask type N95 (US), Eyeshields, Faceshields, Gloves, type P3 (EN 143) respirator cartridges

从最新的版本中选择一种：

分析证书(COA)

Lot/Batch Number
STBL2394
STBK6093
STBK9285
STBK1794
STBH4736

没有发现合适的版本？

如果您需要特殊版本，可通过批号或批次号查找具体证书。

搜索COA

已有该产品？

在文件库中查找您最近购买产品的文档。

访问文档库

Inhibitory effect of eugenol and thymol on Penicillium citrinum strains in culture media and cheese
Vazquez B
International Journal of Food Microbiology, 67(2001), 157- 163 (2001)
Thymol, a constituent of thyme essential oil, is a positive allosteric modulator of human GABAA receptors and a homo-oligomeric GABA receptor from Drosophila melanogaster
Priestley C M
British Journal of Pharmacology, 140(8), 1363-1372 (2003)
Combined Effect of Nisin, Carvacrol and Thymol on the Viability of
Bacillus cereus Heat-Treated Vegetative Cells
Periago P M
Food Science and Technology International = Ciencia y tecnologia de Los Alimentos Internacional, 7(6), 487-492 (2001)
Sandeep Sharma et al.
Antimicrobial agents and chemotherapy, 53(1), 216-222 (2008-06-25)
Hydroxychavicol isolated from the chloroform extraction of aqueous extract of Piper betle leaves showed inhibitory activity against oral cavity pathogens. It exhibited an inhibitory effect on all of the oral cavity pathogens tested (MICs of 62.5 to 500 microg/ml) with
S P Lee et al.
British journal of pharmacology, 153(8), 1739-1749 (2008-03-13)
Thymol, a major component of thyme and oregano, has medical uses in oral care products as an astringent and antibiotic. Its distinctive sharp odour and pungent flavour are considered aversive properties. The molecular basis of these aversive properties is not
查看所有相关文献

我们的科学家团队拥有各种研究领域经验，包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.

联系技术服务部门