InChI
1S/C18H16N2O/c1-12-7-9-16(13(2)11-12)19-20-18-15-6-4-3-5-14(15)8-10-17(18)21/h3-11,21H,1-2H3/b20-19+
InChI key
JBTHDAVBDKKSRW-FMQUCBEESA-N
SMILES string
Cc1ccc(\N=N\c2c(O)ccc3ccccc23)c(C)c1
grade
analytical standard
assay
≥96.0% (HPLC)
shelf life
limited shelf life, expiry date on the label
technique(s)
HPLC: suitable, gas chromatography (GC): suitable
mp
156-158 °C (lit.)
application(s)
cleaning products
cosmetics
food and beverages
personal care
format
neat
Quality Level
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Other Notes
Find a digital Reference Material for this product available on our online platform ChemisTwin® for NMR. You can use this digital equivalent on ChemisTwin® for your sample identity confirmation and compound quantification (with digital external standard). An NMR spectrum of this substance can be viewed and an online comparison against your sample can be performed with a few mouseclicks. Learn more here and start your free trial.
signalword
Warning
hcodes
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1
存储类别
11 - Combustible Solids
wgk
WGK 2
flash_point_f
448.9 °F - closed cup
flash_point_c
231.6 °C - closed cup
ppe
dust mask type N95 (US), Eyeshields, Gloves
Claudio Baggiani et al.
Journal of separation science, 32(19), 3292-3300 (2009-09-02)
A method for molecularly imprinted SPE of banned Sudan azo-dyes from food samples was investigated. The molecularly imprinted polymer was obtained by suspension polymerization using 1-(4-chlorophenyl)azonaphthalen-2-ol as the mimic template. The molecular recognition properties of imprinted beads were evaluated for
Zhiping Zhang et al.
The Analyst, 137(11), 2556-2558 (2012-04-26)
A simple and efficient ambient ionization method based on paper spray combined with tandem mass spectrometry allows rapid detection and quantitation of various contaminants (clenbuterol, melamine, plasticizer and sudan red) in various foodstuffs (e.g., meat, milk, sports drinks and chili
Els Houben et al.
Analytical chemistry, 82(2), 601-607 (2009-12-17)
The use of stable isotope labeled substrates and subsequent analysis of urinary nitrate, forms a noninvasive test for evaluation of the in vivo NO metabolism. The present paper describes a new method for simultaneous quantification of (15)N-nitrate and total nitrate
Jia Wang et al.
Food chemistry, 136(3-4), 1478-1483 (2012-12-01)
A semiquantitative dip strip assay was developed using nanocolloidal gold-labelled monoclonal antibody (Mab) 8A10 for the rapid detection of Sudan red I in food samples. A protein-Sudan red I conjugate was coated on a nitro cellulose membrane strip in a
Jing Xu et al.
The Analyst, 135(10), 2566-2572 (2010-08-07)
Sudan dyes are banned to be used in food additives because of the carcinogenicity of their metabolites. A rapid and sensitive indirect competitive enzyme-linked immunosorbent assay (ELISA) was developed to detect the residues of Sudan dyes. Novel immunogen and coating
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