所有图片(1)
About This Item
经验公式（希尔记法）:
C12H22O11
CAS号:
分子量:
342.30
Beilstein:
93355
EC 号:
MDL编号:
UNSPSC代码:
41116107
NACRES:
NA.24
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等级
analytical standard
质量水平
方案
≥98.0% (HPLC)
旋光性
[α]/D 107.0±4.0°, 24 hr, c = 1 in H2O
保质期
limited shelf life, expiry date on the label
应用
food and beverages
包装形式
neat
储存温度
−20°C
SMILES字符串
OC[C@H]1O[C@H](OC[C@H]2OC(O)[C@H](O)[C@@H](O)[C@@H]2O)[C@H](O)[C@@H](O)[C@@H]1O
InChI
1S/C12H22O11/c13-1-3-5(14)8(17)10(19)12(23-3)21-2-4-6(15)7(16)9(18)11(20)22-4/h3-20H,1-2H2/t3-,4-,5-,6-,7+,8+,9-,10-,11?,12+/m1/s1
InChI key
DLRVVLDZNNYCBX-RTPHMHGBSA-N
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应用
- Isomaltose for research in glycan analog synthesis: Isomaltose is used in pioneering studies to develop linkage-editing pseudo-glycans, employing reductive alpha-fluorovinyl-C-glycosylation strategies. This research opens new pathways for creating glycan analogs with modified biological activities, critical in pharmaceutical research and biotechnology (Moriyama et al., 2024).
- Isomaltose biochemical assay in food science: Rapid identification and quantification techniques for disaccharide isomers like isomaltose are developed using ESI-MS/MS. These methodologies are applied to investigate food products such as yellow rice wine, demonstrating isomaltose′s role in food chemistry and quality analysis (Yuan et al., 2023).
- Isomaltose glycosidic bond study in carbohydrate research: Research on minor carbohydrates, including isomaltose, as authenticity markers in grape must highlights its importance in the control and quality assessment of food products, facilitating better regulatory compliance and product authentication (Paolini et al., 2023).
储存分类代码
11 - Combustible Solids
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
法规信息
监管及禁止进口产品
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