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等级
primary reference standard
蒸汽密度
4.7 (vs air)
蒸汽压
~7 mmHg ( 20 °C)
保质期
limited shelf life, expiry date on the label
制造商/商品名称
HWI
折射率
n20/D 1.469 (lit.)
沸点
167 °C (lit.)
密度
0.791 g/mL at 25 °C (lit.)
应用
food and beverages
储存温度
−20°C
SMILES字符串
C\C(C)=C/CCC(=C)C=C
InChI
1S/C10H16/c1-5-10(4)8-6-7-9(2)3/h5,7H,1,4,6,8H2,2-3H3
InChI key
UAHWPYUMFXYFJY-UHFFFAOYSA-N
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一般描述
Produced and qualified by HWI pharma services GmbH.
Exact content by quantitative NMR can be found on the certificate.
Exact content by quantitative NMR can be found on the certificate.
应用
Reference Standard in the analysis of herbal medicinal products
警示用语:
Danger
危险分类
Aquatic Acute 1 - Aquatic Chronic 1 - Asp. Tox. 1 - Eye Irrit. 2 - Flam. Liq. 3 - Skin Irrit. 2
储存分类代码
3 - Flammable liquids
WGK
WGK 3
闪点(°F)
111.2 °F - closed cup
闪点(°C)
44 °C - closed cup
法规信息
危险化学品
从最新的版本中选择一种:
Journal of ethnopharmacology, 155(3), 1417-1423 (2014-07-25)
Different parts of Ocimum gratissimum Linn are largely used in folk medicine for the treatment of many diseases, some of which related to parasitical infections as fevers and headaches. In order to validate their use and to clarify the plant
Journal of medicinal food, 17(10), 1129-1133 (2014-09-18)
Cancer is a leading cause of death and is responsible for one in eight deaths worldwide. The use of herbs as complementary medicine for cancer, especially advanced cancer, has recently increased. The aim of this study was to evaluate in
Pesticide biochemistry and physiology, 113, 55-61 (2014-07-24)
This study investigated the fumigant toxicity of 4 Asteraceae plant essential oils and their constituents against the Japanese termite Reticulitermes speratus Kolbe. Fumigant toxicity varied with plant essential oils or constituents, exposure time, and concentration. Among the tested essential oils
Fitoterapia, 97, 133-141 (2014-06-14)
Smyrnium olusatrum (Apiaceae), well known as wild celery, is a biennal celery-scented plant used for many centuries as a vegetable, then abandoned after the introduction of celery. In the present work, the essential oil obtained from inflorescences and the amounts
Phytochemistry, 109, 66-75 (2014-12-04)
Frankincense has been known, traded and used throughout the ages for its exceptional aroma properties, and is still commonly used in both secular and religious settings to convey a pleasant odor. Surprisingly, the odoriferous principle(s) underlying its unique odor profile
实验方案
-β-Farnesene; α-Huµlene; Germacrene D; (+)-Valencene; Bicyclogermacrene; (+)-δ-Cadinene
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